Kitchen Crew (5 days /Casual Western-Japanese Restaurant)

Nextbeat Singapore Pte. Ltd.; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

A leading company in the food and beverage industry is seeking a passionate cook for their newly opened Japanese style Western restaurant at Jewel Changi. The ideal candidate will have at least 1 year of experience in the F&B sector and a commitment to quality, with opportunities for career progression and benefits including annual leave and bonuses.

Benefits

Big room for career progression

Annual leave (8 days, increase with service)

Yearly Bonus

Insurance and Medical Benefits

Birthday Voucher 100SGD

Uniform & Shoes provided

Fully-Sponsored Food Safety Course

Staff Discount on tickets

Qualifications

• Minimum of 1 year of experience in the food and beverage industry, preferably with Japanese F&B experience.
• Ability to manage multiple tasks and responsibilities effectively.

Responsibilities

• Prepare and cook dishes according to restaurant recipes and standards.
• Maintain a clean workstation following safety protocols.
• Collaborate with kitchen team for efficient workflow.

Skills

Quality-driven

Customer-centric mindset

Ability to thrive in a fast-paced environment

Job description

・$2,100 - $3,000

・5 days a week(able to work on weekends and public holidays)
Mon - Fri : 7 am - 11 pm (Shift), Sat - Sun/PH : 7 am - 12 midnight (Shift)

・Japanese style Western restaurant
Around 80 pax of capacity

・Located at Jewel Changi

＜Responsibilities＞

• Prepare and cook a variety of dishes according to restaurant recipes and standards

• Ensure all food items are prepared in a timely, consistent, and visually appealing manner

• Maintain a clean and organized workstation, following all food safety and sanitation protocols

• Assist in the preparation of mise en place, including chopping, slicing, and measuring ingredients

• Collaborate with the kitchen team to ensure efficient workflow and timely service

• Communicate effectively with the server staff to ensure customer orders are fulfilled promptly

• Stay up-to-date with new menu items, recipes, and cooking techniques

• Comply with all health and safety regulations in the kitchen

＜Requirements＞

• Have a minimum of 1 year of experience in the food and beverage industry, with preference given to those with experience in Japanese F&B.

• Quality-driven and customer-centric mindset, dedicated to providing exceptional service and experiences.

• Ability to thrive in a fast-paced environment and effectively manage multiple tasks and responsibilities.

• Willingness to work 5 days per week, including weekends and public holidays, to meet operational requirements.
  

＜Benefits＞

• New Opening Outlet

• Big room for career progression since they are planning to expand more.

• Annual leave (8 days)
  ※increase for every year of service

• Yearly Bonus

  • AWS

  • Additional bonus according to personal＆company's business performace

• Insurance and Medical Benefits

• Birthday Voucher 100SGD (Royal Host only)

• Uniform & Shose will be provided

• Fully-Sponsored Food Safety Course

• Staff Discount(ticket)
  

Nextbeat Singapore Pte.Ltd.

EA License Number: 22C1267