Kitchen Crew

Yoshinoya is hiring a Full time Kitchen Crew role in Museum, Singapore. Apply now to be part of our team.

Job summary:

• Flexible hours available
• 1 year of relevant work experience required for this role
• Working rights required for this role
• Expected salary: $2,330 per month
• This role is an urgent hire

Company Overview

Yoshinoya is a renowned Japanese multinational fast food chain that has been serving customers since 1899, making it an over 120-year-old brand known for its rich heritage and commitment to quality. With continued expansion and growth in Singapore, we invite enthusiastic and dedicated individuals to join our team and embark on a rewarding career with Yoshinoya.

Kitchen Crew

Key Responsibilities

1. Handle basic food preparation and strictly adhere to company’s Food preparation standard operating procedures.
2. Ensure compliance to Food safety, Hygiene and Sanitation standards.
3. Ensure high standard of cleanliness and hygiene of the kitchen.
4. Maintaining and upkeeping of kitchen equipment.
5. Work closely with Restaurant In charge to manage the inventory (which include stocktaking and ordering).
6. Any other tasks as required.