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A local restaurant in Singapore is looking for a diligent cleaner to maintain hygiene and cleanliness in the kitchen area. Responsibilities include cleaning dishes and equipment, sanitizing food preparation areas, and ensuring compliance with health standards. The ideal candidate must have cleaning experience, a keen eye for detail, and the ability to handle large pots. Join a team dedicated to food safety and excellence.
Key Responsibilities:
· Cleaning all dishes, workstations, cooking equipment, and food storage areas according to food safety regulations.
· Cleaning and sanitizing the food preparation areas based on company and industry hygiene codes and health and safety standards.
· Washing, disinfecting, and properly storing cooking and kitchen utensils and equipment
· Able to handle and carry big pots.
· Washing, chopping, shredding, and grating ingredients for subsequent use by the chef.
· Sweeping, washing, and mopping floors, as required.
· Assisting with loading/unloading kitchen deliveries and other equipment required to complete cleaning tasks.
· Performs other duties as assigned.
Requirements:
· Experience in cleaning operations
· Thoroughness and attention to detail