Junior Bartender

PRADA SINGAPORE PTE. LTD.; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

A luxury fashion retailer in Singapore is looking for a barista to prepare coffee-based drinks and cocktails. You will ensure excellent customer service, maintain hygiene standards, and manage stock effectively. The ideal candidate should have a good understanding of the beverage industry and be detail-oriented. This role offers the opportunity to work in a high-end environment with a focus on customer satisfaction.

Responsibilities

• Prepares coffee and cocktails while adhering to company guidelines.
• Provides excellent customer service to create a welcoming atmosphere.
• Manages stock and maintains hygiene standards in the bar area.

Skills

Customer service excellence

Beverage preparation

Hygiene compliance

Attention to detail

Job description

Job Summary/Purposes

Responsible for preparing coffee-based drinks and cocktails, adhering to department guidelines, ensuring excellent customer service, attention to detail, and compliance with operational and hygiene standards.

Responsibilities

• Prepares all beverages, including coffee and cocktails, following company guidelines and product manuals, with a deep understanding of the beverage industry and its trends.
• Provides exemplary customer service, creating a welcoming atmosphere and empathizing with customers to meet their needs.
• Manages opening and closing procedures, ensuring the bar area and equipment are well-maintained and hygienic.
• Ensures the bar is orderly and equipment functions properly, maintaining hygiene standards.
• Handles stock management adhering to hygiene standards.
• Collaborates with service staff and pastry counter assistants to ensure timely service.
• Presents and promotes products to enhance customer interest and sales.
• Manages complaints, escalating to the Caffè manager as needed based on the customer type or situation.
• Ensures proper handover to colleagues in the next shift or day.
• Maintains cleanliness, order, and the pastry shop's image, following company guidelines and reporting maintenance needs.
• Adheres strictly to company guidelines regarding appearance and reflects the company's image.

The activities described above are listed by way of example and not exhaustively.