Junior Assistant Baker

Petalo Cakery; Singapore; On-site; USD 30,000 - 50,000; Full time

Job summary

An established industry player is seeking a passionate baker to join their creative team. This role involves supporting the daily production of exquisite wedding and celebration cakes, ensuring high standards of quality and cleanliness. Ideal candidates will have a strong foundation in baking, a meticulous approach to their craft, and a positive attitude towards teamwork. If you take pride in your baking skills and are eager to grow within a supportive environment, this opportunity is perfect for you. Join a dynamic team that values creativity and dedication in every sweet creation.

Qualifications

• Experience in baking and frosting cakes.
• Positive learning attitude and proactive team player.

Responsibilities

• Assist Head Baker in daily kitchen operations.
• Prepare cake and pastry components with care.
• Maintain cleanliness and organization in the kitchen.

Skills

Baking

Frosting

Teamwork

Attention to Detail

Cleanliness

Job description

Join our growing team at Petalo Cakery.

We’re looking for someone to join our studio and support the daily production of our wedding cakes, celebration cakes, and other sweet treats. This role is ideal for someone with a genuine passion for baking and a strong foundation in cake preparation and decoration.

You should:

• Have experience in baking and frosting cakes

• Possess a positive learning attitude

• Be a proactive and dependable team player

• Be meticulous, systematic, and maintain a high standard of cleanliness in your work

Job Scope:

• Assist the Head Baker in daily kitchen operations

• Prepare cake and pastry components including curds, pralines, macarons, cookies, and tarts

• Bake and frost cakes with a high level of consistency and care

• Pack and fulfill customer orders accurately

• Assist with pop-up events when needed

• Maintain general cleanliness and organisation of the kitchen and studio space

Working Hours:

• 5.5-day work week

• Must be able to work on weekends and Public Holidays when required

If you’re experienced in baking and frosting cakes, take pride in your craft, and want to grow with a passionate and creative team—we’d love to hear from you.