Indian Curry & Tandoor Chef

JOB EXPRESS SERVICES PTE. LTD.; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

A catering service provider in Singapore is seeking an experienced Indian Curry & Tandoor Chef to prepare authentic dishes, manage the tandoor section, and train junior staff. Candidates should have at least 3 years of relevant experience and a strong understanding of Indian cooking methods. The role offers a salary ranging from $4000 to $5000 with a six-day work week.

Qualifications

• Minimum 3 years of experience in Indian curry and tandoor cooking.
• Strong understanding of Indian spices, herbs, and traditional cooking methods.
• Good communication and teamwork skills.

Responsibilities

• Prepare authentic Indian curries and manage the tandoor section.
• Ensure consistency and quality in all Indian dishes prepared.
• Train and mentor junior kitchen staff in Indian cooking techniques.

Skills

Indian curry cooking

Tandoor cooking

Teamwork

Attention to detail

Job description

Job Title: Indian Curry & Tandoor Chef

Location: East Region

Working Hours: 6 days, 44 hours per week

Salary: $4000 to $5000

Job Responsibilities:

* Prepare authentic Indian curries and manage the tandoor section (e.g. naan, tandoori meats, kebabs)

* Ensure consistency and quality in all Indian dishes prepared

* Coordinate with the kitchen team to ensure timely food preparation and service

* Minimize food wastage and manage inventory efficiently

* Assist in the creation of new Indian dishes and seasonal menus

* Train and mentor junior kitchen staff in Indian cooking techniques and recipes

* Ensure strict compliance with food safety, hygiene, and cleanliness standards

* Maintain proper use and care of all tandoor equipment and cooking tools

* Be flexible to assist in other sections of the kitchen when needed

* Attend training sessions or meetings as scheduled

* Carry out any other duties as assigned by the Head Chef or Management

Requirements:

* Minimum 3 years of experience in Indian curry and tandoor cooking

* Strong understanding of Indian spices, herbs, and traditional cooking methods

* Good communication and teamwork skills

* Able to work in a fast-paced environment with attention to detail