Hospitality Events Manager

Borr Drilling; Singapore; On-site; SGD 60,000 - 80,000; Full time

Job summary

A prominent company in the seafood sector is seeking an Event Planner to oversee events and execute marketing campaigns. The ideal candidate will have a strategic approach to building partnerships while ensuring seamless operations across teams. The role requires a passion for food and excellent communication skills to maintain strong vendor relationships.

Qualifications

• 2+ years in event planning or F&B/events marketing.
• Experience managing vendors, logistics, and teams.
• Passion for food, wine, and guest experience.

Responsibilities

• Oversee and manage all events for the restaurant.
• Plan and execute brand events, private bookings, and seasonal campaigns.
• Track event budgets, timelines, and post-event performance.

Skills

Event Planning

Marketing

Communication

Attention to Detail

Vendor Management

Job description

– 5 Days work week. Must be onsite to oversee and manage all events

– Actively source for new sales leads, working towards monthly KPIs and deliverables for our restaurants

– Plan and execute brand events, private bookings, and seasonal campaigns

– Work closely with marketing, kitchen, and service teams to ensure seamless operations

– Build relationships with vendors, suppliers, and clients

– Track event budgets, timelines, and post-event performance

– Elevate Greenwood’s reputation as the go-to destination for fresh seafood and unforgettable event

What We’re Looking For:

– 2+ years in event planning or F&B/events marketing

– Experience managing vendors, logistics, and teams

– Strong communication skills and attention to detail

– Passion for food, wine, and guest experience

– Available to work on-site, weekends, and evenings when needed