Head Sommelier

SOMMA RESTAURANT PTE. LTD.; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

Join SOMMA RESTAURANT PTE. LTD. as a Sommelier, where you'll enhance guest experiences through expert wine recommendations and management of beverage services. This role offers the opportunity to lead a team while ensuring that every dining experience is unforgettable. We value individuals who are passionate about hospitality and possess a strong service ethos.

Benefits

Monthly sales incentive

Medical and insurance coverage

Employee dining discounts

Celebrations for key milestones

One month sabbaticals for long-service

Qualifications

• Experience in sommelier roles with knowledge of wine service.
• Ability to manage a team and understand customer preferences.

Responsibilities

• Execute best-in-class wine service and manage wine purchasing.
• Oversee the sommeliers team and ensure outstanding dining experiences.
• Stay updated on wine industry trends.

Skills

Wine service

Wine and beverage pairing

Customer service

Job description

Somma is part of The Lo and Behold Group, a hospitality company known for its ability to create timeless destinations and thought-leading experiences.

As a team, we are very passionate about the potential our industry has in shaping a city and take great pride in grooming the next generation of hospitality leaders. We build career paths around the individual, develop training modules both in-house and out, and design incentives and recognition programmes to ensure that good work always pays off.

For its efforts, the group has been recognised as a Human Capital Partner with the Ministry of Manpower, a “Great Place To Work” (2022, 2023) and one of AON’s Best Employers. Wherever you are on the team, whatever your definition of success, we’ll set you on the right path.

The Sommelier plays a crucial role in enhancing the guest experience, ensuring that each meal becomes an unforgettable journey with perfectly paired wines.

You'll be in charge of:

• Execute best-in-class wine service, keeping in mind guests' personal tastes and making recommendations, answering their questions about the wine list, making recommendations, and ensuring that they have an outstanding dining experience.
• Assist in managing wine & beverage purchasing, inventory, maintenance, and reporting.
• Managing wine and beverage pairing, and aperitives service.
• Oversee the sommeliers team
• Staying up-to-date on the latest trends and developments in the wine industry.

We love people who:

• Go above and beyond to make someone else's day
• Are thoughtful and kind, while upholding high standards
• Own outcomes and drive solutions
• Are ever-curious and always learning

Benefits:
We believe in taking care of our people, so they can take care of others. We recognise and support each individual through our TLBG Partnership Programme (a monthly sales incentive), medical and insurance coverage, employee dining discounts across our venues, celebrations for each individual’s key milestones, as well as one month sabbaticals for long-service individuals.

Take an inside look at our culture or find out more here.
https://www.lobehold.com/playbook
https://instagram.com/tlbg.openarms

Click on Apply or send your CV via Whatsapp to 80832942.
Should your application progress to the next stage, we will be in contact to arrange for an interview.