Head Mixologist/Beverage Director (Singapore)

Mise En Place Talent Limited; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

An exciting opportunity is available for a Head Mixologist/Beverage Director at a leading restaurant and nightlife group in Singapore. You will take charge of developing innovative beverage offerings and leading a talented team to deliver extraordinary experiences in a dynamic venue that encompasses fine dining and nightlife. This role requires a seasoned expert with deep beverage knowledge, exceptional leadership skills, and a passion for creating unique drink experiences.

Qualifications

• 5+ years of experience in beverage management and mixology.
• In-depth knowledge of wine & spirits and beverage trends.
• Exceptional leadership and team management skills.

Responsibilities

• Creating a dynamic and diverse cocktail and beverage menu.
• Overseeing and managing the beverage program and inventory.
• Leading the recruitment and training of the beverage team.

Skills

Leadership

Communication

Financial acumen

Creativity

Job description

Singapore's darling restaurant and nightlife group is now adding to the team! A young, bold group with big ambitions, the founders and owners are hospitality veterans and visionaries with exceptional experience working with industry legends across the globe. With a successful track record of creating and running beloved, popular venues, their upcoming project will surely be a hit.

This Head Mixologist/Beverage Director role is ideal for someone seasoned and dynamic, with the versatility to lead and operate a large-scale, multi-faceted space that includes a fine dining restaurant, upscale cocktail bar, and nightlife venue. This individual will join a team of trendsetters, tastemakers, and life-of-the-party enthusiasts to orchestrate extraordinary and unparalleled experiences.

The Mission:

• Creating a dynamic and diverse cocktail and beverage menu for 4 individual concepts that reflect current industry trends, seasonal ingredients, and the unique identify of each venue;
• Developing signature cocktails that are creative and flavourful;
• Overseeing and managing a robust, well-rounded beverage program that includes coffees, teas, spirit-free beverages, and other specialities, while considering varieties and guest preferences;
• Continuously exploring new ingredients, techniques, and concepts to keep the beverage program fresh and enticing;
• Collaborating with the culinary team to create pairings that enhance the overall dining experience;
• Continuously working towards mastery of mixology techniques, presentation, and creation;
• Organising and participating in guest shifts, in venue as well as off-site, with industry experts and leaders, facilitating collaborative experiences that showcase talented individuals whilst introducing unique offerings to guests;
• Ensuring controls are in place and all cocktails meet high standards of quality and consistency;
• Conducting regular tastings and trainings for the beverage team to maintain and uplift skill levels;
• Monitoring inventory, analysing financials, and working with the finance team to optimise costs and maximise profitability;
• Leading and inspiring a beverage team by setting a positive example and fostering a collaborative, supportive, and productive work environment;
• Working bar shifts to engage with guests, stay in touch with guest preferences, and build a following;
• Acting as brand ambassador, representing and promoting the venues and group;
• Leading the recruitment of the beverage team, attracting top talent and building a high performing team;
• Establishing and maintaining strong relationships with suppliers and vendors;
• Negotiating favourable pricing, terms, and exclusives to maximise profitability;
• Proactively seeking solutions and ways to improve the team and the business.

What We're After:

• 5+ years of experience in beverage management and mixology in reputable establishments with compelling beverage programs;
• In-depth knowledge of wine & spirits and beverage trends;
• Exceptional leadership and team management skills;
• Excellent communication and interpersonal skills;
• Financial acumen to make sound decisions in the best interests of the business;
• A passion for beverage and mixology, and an incessant drive to never stop learning and improving!

Don't miss the opportunity to join a stellar team in an extraordinary opening!