Full-Time Service Crew — Fast-Paced Café with Perks

MERCI MARCEL SG PTE. LTD.

Singapore

On-site

SGD 28,000 - 33,000

Full time

13 days ago
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Benefits offered by this job

Monthly Incentive Bonus
Daily Meal Allowance
Medical Incentive (panel clinics)
Dental Incentive
Wellness
Staff Discounts & Referral Bonus
Welcome & Birthday Vouchers
Salary Increment upon confirmation
Long Service Incentives
Food allowance
Gym membership
Health insurance

Job summary

MERCI MARCEL SG PTE. LTD. is hiring for a full-time hospitality role in Singapore, delivering warm, professional service at our Robertson Quay and East Coast outlets. You will greet guests, take orders, serve confidently, and recommend food and drinks while maintaining a spotless, guest-centric environment.

We value energetic, team-oriented individuals who can handle a fast-paced setting, flexible weekends/public holidays, and effective communication with colleagues and supervisors.

Qualifications

  • Thrives in a fast-paced, active environment; energy on service duties.
  • Flexible with shifts, including weekends and public holidays.
  • Greet guests, take accurate orders, serve confidently, and recommend food, drinks, and wines.
  • Handle guest concerns with professionalism, adaptability, and care.
  • Communicate clearly, proactively, and respectfully with team and management.
  • Keep all areas spotless, organized, and guest-focused.

Responsibilities

  • Greet guests, take accurate orders, serve confidently, and recommend items.
  • Be responsive to guest needs and resolve concerns professionally.
  • Maintain cleanliness and organization across outlets and dining areas.
  • Collaborate with team and management, ensuring smooth service flow.

Skills

Customer service
Communication
Team player
Positive attitude

Job description

MERCI MARCEL SG PTE. LTD. is hiring for a full-time hospitality role in Singapore, delivering warm, professional service at our Robertson Quay and East Coast outlets. You will greet guests, take orders, serve confidently, and recommend food and drinks while maintaining a spotless, guest-centric environment.

We value energetic, team-oriented individuals who can handle a fast-paced setting, flexible weekends/public holidays, and effective communication with colleagues and supervisors.

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