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A renowned bakery in Singapore is seeking dedicated individuals for a cake packing position. This role requires attention to detail and the ability to work in a fast-paced environment. Employees will benefit from medical coverage, annual leaves, and salary adjustments based on performance. Training will be provided for newcomers, making this a great entry-level opportunity.
5:00 AM - 2:00 PM (with overtime as needed)
(Note: Training Period: New employees start at 7:00 AM)
4 days work, 1 day off (rotating cycle)
Job Responsibilities:
Carefully pack cakes into designated boxes or wrapping materials with attention to presentation and protection.
Accurately read and interpret order lists from various outlets, verifying quantities, product types, and special instructions.
Examine cakes for defects, damages, or inconsistencies before packing to ensure only high-quality products are dispatched.
Promptly report any quality concerns or discrepancies to the Supervisor for immediate resolution.
Assist in organizing packed products for storage or dispatch, ensuring efficient workflow.
Sort and arrange cake orders according to delivery routes and schedules for timely distribution.
Perform any other tasks as assigned by the Supervisor/Manager to support operational needs.
Job Requirements:
SINGAPOREANS ONLY
No experience required as training will be provided.
Keen eye for detail – Ensures precision and accuracy in all tasks.
Thrives in a fast-paced, team-driven environment – Works efficiently under pressure while collaborating with others.
Physical stamina required – Must be capable of standing for long periods and lifting heavy items as needed.
Must adhere to shift schedule – Willing to work a 4 days work, 1 day off rotating cycle and start shifts at 5:00 AM.
Employees' Benefits:
Annual &Medical Leaves
Medical Coverage
AWS&VB
Annual salary adjustments based on individual performance.
Attendance Allowance
Allowances for weekend and public holiday shifts.
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