Front of House Crew (Barista / Server)

LI DA FOODS PTE. LTD.; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

A dining experience provider in Singapore is seeking a Front of House Crew member to enhance customer dining. Responsibilities include welcoming guests, serving meals, and maintaining a clean environment. Ideal candidates have a positive attitude and a knack for customer interaction. Barista experience is a bonus. Join a supportive team culture and enjoy staff meals and discounts.

Benefits

Staff meals and discounts

Supportive team culture

Opportunities for growth

Qualifications

• Ability to work in a fast-paced environment.
• Barista experience is a bonus.
• Experience in F&B service or hospitality preferred.

Responsibilities

• Greet and seat guests with a friendly attitude.
• Take orders accurately and serve food to tables.
• Prepare and serve coffee, tea, and beverages.

Skills

Positive attitude

Customer interaction

Team player

Job description

Job Title: Front of House Crew (Barista / Server)
Location: AMGD Superfood Restaurant @ Enabling Village
Type: [Full-time / Part-time / Contract]
Start Date: [Immediate]

About the Role

As a Front of House crew member of AMGD Superfood Restaurant, you’ll be a key part of our customer dining experience — from welcoming guests to serving delicious meals and drinks. You’ll handle dine-in service, clear tables, prepare drinks as a barista, and keep the space warm, clean, and welcoming.

Your Responsibilities

• Greet and seat guests with a friendly attitude
• Take orders accurately and serve food to tables
• Clear used plates and maintain a clean dining area
• Prepare and serve coffee, tea, and beverages (Barista duties)
• Handle payments via POS system
• Maintain cleanliness at the front-of-house, service counter, and barista station
• Restock utensils, cups, condiments, and supplies as needed
• Provide excellent customer service and respond to feedback professionally

What We’re Looking For

• Positive attitude and love for customer interaction
• Able to work in a fast-paced environment with a sense of urgency
• Barista experience is a bonus (training provided if not)
• Experience in F&B service or hospitality preferred
• Team player who’s reliable and punctual
• Able to work shifts, weekends, or public holidays if required

Perks & Benefits

• Staff meals and discounts
• Supportive team culture and training provided
• Opportunities to grow with a health-focused, purpose-driven brand

Opportunities to work closely in an inclusive kitchen, good addition for volunteering hours as well