Food Processing Worker

KING GROUPER FISH SOUP PTE. LTD.; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

A leading company in the seafood industry is seeking a seafood handler located at Sembawang. The role encompasses cutting fish, maintaining hygiene standards, and managing quality control of seafood items. Suitable candidates must be hardworking and capable of working weekends. Attractive incentives and bonuses are offered.

Benefits

Monthly Cut Fish Incentive

Year End Bonus

Medical Reimbursement

Annual Leave

Qualifications

• No formal qualification required.
• Must be serious, hardworking, and responsible.

Responsibilities

• Responsible for cutting fish and handling seafood merchandise.
• Prepare raw fishes according to requirements.
• Monitor freshness and quality of items and perform housekeeping.

Skills

Basic kitchen experience

Cutting fish experience

Job description

Gross Salary $2500 - $3500. $2000-$2200 (Basic) + full attendance + OT + Incentive

Must be able to work on weekends and PH if necessary. All Nationality are welcome! Under age 45 preferred.

Responsibilities:

Responsible for cutting fish and handling merchandise of seafood items

Must prepare raw fishes in accordance to requirements

Monitor and maintain freshness and quality of items

Perform housekeeping and ensure cleanliness of your work area in accordance to safety procedures and standards of hygiene.

Serious, hardworking and responsible

Any other duties as assigned by supervisor

Requirements:

No Formal Qualification Required

Basic kitchen experience required

Cutting fish experience required

Benefits:Monthly Cut Fish IncentiveYear End BonusMedical ReimbursementAnnual Leave

Additional Information:

• Working location: Sembawang

• Working Hour: Mon to Fri 8am to 5pm; Sat 8am to 12pm; OT rate applies

• Working day: 6 days work week