Food Processing Worker

PATISSERIE SEI PTE. LTD.; Serangoon Garden Circus; On-site; SGD 20,000 - 60,000; Full time

Job summary

A local bakery in Singapore is seeking an experienced cake baker and decorator. Responsibilities include baking custom cakes and pastries, as well as independently creating fondant decorations. Ideal candidates should have at least 1 year of relevant experience in cake preparation and decorating. Attention to detail is essential for this role.

Qualifications

• At least 1 year's experience with cake preparations, baking, and frosting.
• At least 1 year's experience decorating customised cakes, including handling of fondant.
• Good attention to detail.

Responsibilities

• Bake cakes and pastries without supervision.
• Decorate customised cakes according to customers' requests.
• Mould fondant decorations independently.

Skills

Cake baking

Cake decorating

Fondant handling

Attention to detail

Job description

Overview

We are a homegrown bakery, with a focus on fully customised buttercream cakes and fondant decorations. As a company, we believe strongly in working, learning, and growing together. Our team is expanding!

Responsibilities

• Bake cakes and pastries (including, in particular, buttercream cakes) without supervision.
• Decorate customised cakes in accordance with customers' requests and Head Pastry Chef's instructions.
• Mould fondant decorations in accordance with customers' orders independently.

Qualifications

• At least 1 year's experience with cake preparations, baking, and frosting.
• At least 1 year's experience decorating customised cakes, including handling of fondant.
• Good attention to detail.

How to apply

• Please apply via WhatsApp to [phone].
• Do send us a short resume and pictures of your previous cake designs (especially fondant and buttercream works, if any).