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KING GROUPER SEAFOOD SUPPLIES PTE. LTD. is looking for a responsible and hardworking individual to join as a fish handler. The role involves preparing raw fish and ensuring cleanliness in the work area, with benefits including a monthly incentive, year-end bonus, and medical reimbursement. Weekend and public holiday work may be required, and all nationalities are welcome to apply.
Must be able to work on weekends and PH if necessary. All Nationality are welcome! .
Responsibilities:
Responsible for cutting fish and handling merchandise of seafood items
Must prepare raw fishes in accordance to requirements
Monitor and maintain freshness and quality of items
Perform housekeeping and ensure cleanliness of your work area in accordance to safety procedures and standards of hygiene.
Serious, hardworking and responsible
Any other duties as assigned by supervisor
Requirements:
No Formal Qualification Required
Basic kitchen experience required
Cutting fish experience required
Benefits:Monthly Cut Fish IncentiveYear End BonusMedical ReimbursementAnnual Leave
Additional Information:
• Working location: Sembawang
• Working Hour: Mon to Fri 8am to 5pm; Sat 8am to 12pm; OT rate applies
• Working day: 6 days work week