Flavor Scientist (Savory)

-; Singapore; On-site; SGD 50,000 - 70,000; Full time

Job summary

A leading chemical company in Singapore is seeking a Flavor Chemist specializing in savory flavors. The candidate will lead flavor formulation, collaborate with R&D, and engage with clients to optimize flavor profiles. Ideal candidates should have at least 5 years of relevant experience and a diploma in Food Science or Chemistry. Knowledge of Southeast Asian tastes is preferred. This is a permanent position with competitive salary and benefits.

Benefits

Basic salary + Allowances

Performance Bonus

Insurance Coverage

Qualifications

• Minimum 5 years of experience in savory flavor creation or development.
• Familiarity with savory taste preferences in Southeast Asian markets.
• Experience with development of reactive flavors is a plus.

Responsibilities

• Lead the creation of savory flavor formulations.
• Collaborate with R&D to develop and improve flavor products.
• Engage with clients to provide flavor recommendations.

Skills

Flavor chemistry knowledge

Collaboration

Replication capabilities

Education

Diploma in Food Science or Chemistry

Job description

Our esteemed client in the Chemical industry is seeking Flavor Chemist (Savory) to join their dynamic team:

• Employment Type: Permanent
• Position: Flavor Scientist (Savory)
• Location: Pasir Panjang
• Working Hours: Monday to Friday, 8.30am to 5.30pm
• Salary Package: Basic + Allowances + AWS + Performance Bonus + Insurance Coverage

Job Responsibilities:

• Lead the creation and innovation of savory flavor formulations tailored to diverse market trends and client requirements.
• Collaborate with the R&D team to develop and improve savory flavor products, ensuring quality, consistency, and performance.
• Utilize strong replication capabilities to match and optimize existing flavor profiles.
• Engage with clients to understand technical needs and provide expert solutions and flavor recommendations.
• Apply in-depth knowledge of flavor chemistry and production techniques to troubleshoot and resolve issues related to savory flavor processing.
• Work cross-functionally with departments such as marketing, applications, quality assurance, and production to support seamless project execution.

Job Requirements:

• At least a Diploma in Food Science, Chemistry, or a related discipline.
• Minimum 5 years of relevant experience in savory flavor creation or development.
• Familiarity with savory taste preferences in Southeast Asian markets is preferred.
• Experience with the development of reactive flavors is a plus.

Ready to apply? Here's how:

• Click the APPLY button, or
• Email your resume (in MS Word or PDF format) to [e-mail]. Include the job title in your email subject line for prompt processing.

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