F&B Server

CHIN MEE CHIN BAKERY PTE. LTD.; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

A well-established heritage café in Singapore is looking for customer service staff to enhance its traditional dining experience. Responsibilities include taking orders, managing cashiering, making beverages, and maintaining cleanliness. The ideal candidate will possess excellent customer service and communication skills, with prior experience welcomed. Enjoy perks like birthday leave and staff discounts while working in a vibrant, nostalgic environment.

Benefits

Birthday Leave

Staff Discounts

Medical & Dental Benefits

Qualifications

• Good customer service skills; respectful and polite to all guests.
• Good communication skills; knowledge of English and local dialects is a plus.
• Prior experience in cashiering or handling point-of-sales system is a plus.

Responsibilities

• Take orders and recommend menu items based on customer's preferences.
• Handle cashiering through payment transactions.
• Make traditional beverages and serve pastries/food to guests.
• Keep the café safe and clean.

Skills

Customer service skills

Communication skills

Job description

Introduction:

Chin Mee Chin Confectionery is a renowned heritage café located at 204 East Coast Road. Established in the 1950s, it is celebrated for its traditional kopitiam atmosphere and iconic pastries such as kaya toast, custard tarts, and butter buns. Known for its nostalgic charm, it remains a popular spot among locals and tourists alike seeking a taste of authentic Singaporean breakfast culture.

Key Responsibilities:

• Take orders and recommend menu items based on customer’s preferences
• Handle cashiering through payment transactions (contactless payment methods and cash)
• Make traditional beverages (milo, kopi, teh etc) and serve pastries/food to dine-in and takeaway guests
• Keep the cafe safe and in a clean condition, clearing and cleaning tables after guests leave

Qualifications:

• Good customer service skills; respectful and polite to all guests
• Good communication skills; knowledge of English and local dialects is a plus
• Prior experience in cashiering or handling point-of-sales system is a plus

Perks:

• Birthday Leave
• Staff Discounts
• Medical & Dental Benefits