F&B MANAGER

MIN INVESTMENTS PTE. LTD.; Singapore; On-site; SGD 60,000 - 80,000; Full time

Job summary

A restaurant management company in Singapore is seeking a Restaurant Manager. You will be responsible for overseeing operations, managing reservations, handling staff training, and ensuring customer satisfaction. Salary is between $2,800 - $3,000 monthly, with additional allowances for transportation and meals.

Benefits

Transportation allowance

Meal allowance

Staff meals after 3 months

Staff beverages provided

Responsibilities

• Manage reservations and seating arrangements.
• Operate the POS system and maintain customer relationships.
• Oversee event bookings and outlet cleaning.
• Train and assign service staff.

Job description

Restaurant Manager

Responsibilities

• Reservation Management
• Seating Arrangement
• POS System Operation
• Customer Relationship Management
• Event Booking Arrangement
• Outlet Cleaning, Furniture Maintaining, Other Facility Management
• Training and Assigning Service Staffs

Working Hours

• 10:30 a.m. to 20:00 p.m.
• Monday to Friday

Remuneration

• Gross Salary $2,800 - $3,000 per month
• Basic Salary $2,500 per month
• Transportation Allowance $120 per month
• Meal Allowance $180 per month
• Staff Meal provided after 3 months
• Staff Beverage will be provided