F&B Executive (Supervisor) / Operations Executive

MARINA BAY HOTEL PRIVATE LIMITED; Singapore; On-site; SGD 60,000 - 80,000; Full time

Job summary

Join a leading hotel in Singapore as a key team member, where you'll ensure excellent guest experiences through attentive service and clean operations. This role demands a service-oriented mindset and excellent communication skills, perfect for those who thrive in fast-paced environments.

Qualifications

• Service-oriented team player.
• Fluency in English.
• Able to multi-task under pressure.

Responsibilities

• Ensure smooth operation and assist manager.
• Greet and bid farewell to guests professionally.
• Maintain cleanliness of tables and equipment.

Skills

Interpersonal skills

Communication skills

Multi-tasking

Service orientation

Job description

Summary of Responsibilities

• Attend daily briefing and ensure all job assignment duly carried out
• Greet and bid farewell to guests in a professional and warm manner
• Carry out suggestive selling
• Assist manager to ensure a smooth operation
• Ensure that all tables, chairs and operating equipment are clean and ready for service
• Respond proactively to guest queries and ensure appropriate action is taken in a timely fashion
• Assist cashier in preparing and presenting bill
• Read the outlet logbook daily to be informed of all information
• Maintain a high standard of personal grooming and portray a professional image at all times
• Assist and conduct all training as per assigned by Managers
• Any adhoc duties assigned by the Restaurant Manager

Job Requirements

• Service-oriented team player with excellent interpersonal and communication skills
• Able to multi-task and work under pressure in a fast pace environment
• Communicates with fluency in English