F&B Banquet Executive

Shangri-La Group; Singapore; On-site; SGD 30,000 - 45,000; Full time

Benefits offered by this job

Work-life balance

Recognition for efforts

Job summary

Shangri-La Group in Singapore is seeking a Banquet Executive to assist in planning and coordinating events such as weddings and meetings. The role involves overseeing setup, guiding staff, and ensuring guest satisfaction throughout events.

The ideal candidate will have 1-2 years of experience in banquet or F&B operations, alongside strong leadership and communication skills. Join us to be part of a heart-warming family committed to exceptional service.

Qualifications

• At least 1–2 years of experience in banquet or F&B operations.
• Strong leadership and team coordination skills.
• Good communication and interpersonal abilities.

Responsibilities

• Assist in planning and coordinating banquet events.
• Oversee setup and ensure events run smoothly.
• Supervise and guide banquet staff during events.
• Coordinate with kitchen and service teams.
• Act as the main point of contact for guests.
• Resolve any issues or guest concerns promptly.
• Ensure service and hygiene standards are followed.
• Maintain a high level of professionalism.

Skills

Leadership skills

Team coordination

Good communication

Interpersonal abilities

Job description

At Shangri-La Singapore we are a heart‑warming family. We share something powerful – our genuine care and respect for others. Our strength lies beyond our harmonious surroundings and hideaway locations. It lies in our core values that guide us to treat each and everyone with honour, as kin, as family. We strive to be the preferred employer by providing great benefits, tranquil and sincere working environment, work-life balance and effort recognitions.

Set in 15 acres of lush greenery just minutes from the vibrant Orchard Road shopping belt, the Shangri-La Hotel, Singapore is a tranquil, sophisticated urban retreat whether travelling for business or leisure. It features 792 luxurious guestrooms and suites across three distinct wings, which include unique family-themed rooms, supported by a host of dedicated family-focused amenities.

We are looking for a Banquet Executive to join our team!

• Assist in planning and coordinating banquet events such as weddings, meetings, and parties
• Oversee setup and ensure events run smoothly and on time
• Supervise and guide banquet staff during events
• Coordinate with kitchen, events, and service teams to meet guest expectations
• Act as the main point of contact for guests during events
• Resolve any issues or guest concerns promptly
• Ensure service, hygiene, and safety standards are followed
• Maintain a high level of professionalism and customer service

Requirements

• At least 1–2 years of experience in banquet or F&B operations
• Strong leadership and team coordination skills
• Good communication and interpersonal abilities