Evening Kitchen Helper & Packer (Mon–Fri + Weekend)

ST VENTURE EMPLOYMENT AGENCY; Singapore; On-site; SGD 20,000 - 28,000; Full time

Job summary

ST VENTURE EMPLOYMENT AGENCY is hiring for a kitchen role at our central kitchen in Ubi, Singapore. This position runs from 3 p.m. to 11 p.m., Monday to Friday with one weekend day—Saturday or Sunday. You will assist with basic cutting, shaping, packaging, and labeling of food products, while keeping the kitchen clean and hygienic. Freshers are welcome; reliability and teamwork are valued, and a Food Safety Course Level 1 certificate is required. Experience is helpful but not necessary.

Qualifications

• Must hold Food Safety Course Level 1 certificate (basic food hygiene).
• Experience is an advantage, but freshers are welcome.
• Reliable, careful and able to work well in a team.

Responsibilities

• Basic cutting and chopping of meat and vegetables.
• Shaping and preparing food products.
• Packing and labelling products.
• Keeping the kitchen and packing areas clean and hygienic.

Skills

Teamwork

Reliable

Attention to detail

Education

Food Safety Level 1 certificate

Job description

ST VENTURE EMPLOYMENT AGENCY is hiring for a kitchen role at our central kitchen in Ubi, Singapore. This position runs from 3 p.m. to 11 p.m., Monday to Friday with one weekend day—Saturday or Sunday. You will assist with basic cutting, shaping, packaging, and labeling of food products, while keeping the kitchen clean and hygienic. Freshers are welcome; reliability and teamwork are valued, and a Food Safety Course Level 1 certificate is required. Experience is helpful but not necessary.