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Restaurant manager

Seed Squared Pte. Ltd.

Singapore

On-site

SGD 20,000 - 60,000

Full time

4 days ago
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Job summary

An established industry player is seeking a dynamic Restaurant Manager to lead their vibrant outlets in Singapore. This role requires a results-driven leader with strong marketing instincts and excellent communication skills. You will be responsible for driving customer growth, managing group dining packages, and promoting membership programs. Your leadership will ensure smooth operations and a positive work environment, making a significant impact on the success of the business. If you are passionate about the F&B industry and ready to take on challenges, this opportunity is perfect for you.

Qualifications

  • Strong marketing instincts and proactive approach to operations.
  • Excellent communication and leadership skills to build a strong team.

Responsibilities

  • Drive customer growth with effective marketing strategies.
  • Lead and motivate the team for smooth daily operations.
  • Identify business opportunities and implement improvements.

Skills

Marketing and Sales Instincts
Communication Skills
Leadership Skills
Organizational Skills

Education

Experience in Restaurant or F&B Operations

Job description

We're Hiring: Restaurant Manager | S$3,700 Basic Salary

Are you a dynamic, results-driven leader with a passion for the F&B industry? Join our team as a Restaurant Manager and help shape the success of our 3 vibrant outlets in Singapore!

Position: Holland Village/Rangoon/East coast
Basic Salary: S$3,700/month
Location: Multiple outlets across Singapore

Key Responsibilities
  • Drive customer growth through effective marketing and outreach strategies

  • Develop and manage group dining packages and corporate bookings

  • Promote membership programs and increase customer retention

  • Lead and motivate the team to ensure smooth daily operations and a positive work environment

  • Monitor performance and provide regular updates to the business owner

  • Identify business opportunities and implement improvements

We’re Looking For Someone Who
  • Has strong marketing and sales instincts

  • Is proactive, organized, and results-oriented

  • Possesses excellent communication and leadership skills

  • Can build a strong team culture and handle challenges calmly

  • Has relevant experience in restaurant or F&B operations (preferred)

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