Bistro Floor Manager

ISLAND BISTRO PTE. LTD.; Singapore; On-site; USD 24,000 - 36,000; Full time

Job summary

An established industry player is seeking enthusiastic Service Crew members to join their dynamic team. In this role, you will be the face of the restaurant, greeting and serving customers while ensuring a clean and welcoming environment. You'll have the opportunity to learn and grow, with no prior experience necessary, making it a perfect fit for those looking to start a career in the food service industry. Join a vibrant atmosphere where teamwork and customer satisfaction are paramount, and enjoy flexible shift patterns that accommodate your schedule.

Qualifications

• No prior experience is required, but a Food Hygiene Certification is a plus.
• Ability to work shifts, weekends, and public holidays is essential.

Responsibilities

• Greet and serve customers while maintaining cleanliness in work areas.
• Prepare and cook food, ensuring high hygiene standards in the kitchen.

Skills

Customer Service

Food Hygiene

Team Leadership

Time Management

Education

Food Hygiene Certification

Job description

Service Crew

• Greeting customers and serving customers
• Maintain cleanliness and housekeeping of work areas
• Taking orders and serving food and beverages

• Preparing and cooking food for daily operations
• Maintaining High Standard of hygiene & Cleanliness in the kitchen

• Lead the crews in conducting training and guidance
• Other ad-hoc duties requested from managers

Requirements:

• Able to start work immediately
• No prior experience is required
• Candidates with Food Hygiene Certification will be an added advantage
• Able to work shifts, weekends and public holidays