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A local beverage stall in Singapore is seeking dedicated individuals to prepare traditional drinks and assist with stall operations. Training is provided, and a passion for the work is essential. Morning shifts from 6am to 3pm.
Prepare Coffee (Kopi) and other local drinks, assist with cashier and hawker stall work.
Able and willing to learn our stall working SOP and drinks making.
Training will be provided. Passion for the work is appreciated.
Work hours are from 6am to 3pm, primarily morning shifts.
About the Company:
Shift Information:
Salary Range: 9-10
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