Head Bartender (CBD/Full Time/ 5 Days)

CGTX PTE. LTD.; Singapore; On-site; USD 30,000 - 60,000; Full time

Job summary

An exciting opportunity awaits at a vibrant F&B and entertainment venue, where you will take the lead as Head Bartender. Your role will involve overseeing bar operations, crafting exquisite cocktails, and mentoring a passionate team. This dynamic hub is not just about serving drinks; it's about creating memorable experiences for guests in a lively atmosphere. With a focus on innovation, you'll curate seasonal cocktail menus and engage customers with your mixology skills. If you thrive in fast-paced environments and have a passion for hospitality, this is the perfect chance to shine and grow your career in the industry.

Benefits

Career Growth Opportunities

Attractive Salary package

Outpatient & Hospitalisation benefits

Staff discount across all venues

Staff meals

Late night transport

Qualifications

• Proven experience as a Bartender/Head Bartender in a high-volume bar or restaurant.
• Strong knowledge of mixology, cocktails, wines, and spirits.

Responsibilities

• Oversee daily bar operations to ensure smooth and efficient service.
• Supervise and mentor bartenders and barbacks, ensuring high service standards.

Skills

Mixology

Leadership

Customer Service

Communication

Education

High School Diploma

Bartending Certification

Tools

POS Systems

Inventory Management Tools

Job description

Join the Excitement at C.O.T.U - Center Of The Universe!

Are you ready to discover a brand new world of vibrant F&B and entertainment? Look no further - C.O.T.U awaits, offering a journey filled with excitement! We're not just any venue; we're a dynamic hub, reshaping hospitality norms and crafting memorable experiences.

C.O.T.U (Center Of The Universe) stands out as a unique destination. It's a multi-concept lifestyle and entertainment venue, featuring five distinct spaces designed to delight: from a welcoming lobby bar perfect for both work and relaxation, to a sophisticated modern Japanese restaurant, an energetic ultralounge, a refined cocktail bar with live entertainment, and even a rooftop swimming pool offering stunning city views!

Job Summary:

The Head Bartender is responsible for leading the bar team, overseeing drink preparation, ensuring high-quality service, and maintaining bar efficiency. This role requires strong mixology skills, team leadership, and the ability to create a memorable guest experience.

Key Responsibilities:1. Bar Operations & Service Excellence

• Oversee daily bar operations to ensure smooth and efficient service.
• Prepare and serve cocktails, wine, beer, and specialty drinks while maintaining quality and consistency.
• Ensure all drinks adhere to venue standards and recipes.
• Maintain a clean, organized, and fully stocked bar.

2. Team Leadership & Training

• Supervise and mentor bartenders and barbacks, ensuring high service standards.
• Conduct training sessions on mixology, customer service, and bar operations.
• Manage staff schedules and allocate duties to optimize efficiency.

3. Beverage & Cocktail Development

• Curate and develop seasonal cocktail menus that align with the venue’s theme.
• Experiment with new ingredients, techniques, and presentations to enhance the menu.
• Conduct tasting sessions and get feedback from guests and management.

4. Inventory & Cost Control

• Monitor stock levels and coordinate liquor, ingredients, and bar supplies orders.
• Track sales and minimize wastage and over-pouring to control costs.
• Maintain accurate records of inventory, purchases, and usage.

5. Customer Engagement & Experience

• Provide an engaging and welcoming atmosphere for guests.
• Make drink recommendations based on customer preferences.
• Address guest concerns or complaints professionally and efficiently.

6. Compliance & Safety

• Ensure all bartenders adhere to alcohol service laws and venue policies.
• Monitor and enforce responsible alcohol service to prevent overconsumption.
• Maintain bar hygiene and cleanliness in line with health and safety regulations.

Requirements:

• Proven experience as a Bartender / Head Bartender in a high-volume bar or restaurant.
• Strong knowledge of mixology, cocktails, wines, and spirits.
• Excellent leadership, training, and communication skills.
• Ability to work efficiently in a fast-paced environment.
• Proficiency in using POS systems and inventory management tools.
• Ability to work nights, weekends, and public holidays.

Perks:

• Career Growth Opportunities
• Attractive Salary package
• Outpatient & Hospitalisation benefits
• Staff discount across all venues
• Staff meals and Late night transport

If you're someone who thrives in dynamic environments and shares a passion for the F&B/Entertainment scene, we invite you to join us. Together, let's create remarkable experiences and set new standards of excellence. Apply now and become a part of this exciting journey!