Trainee Catering Officer, Equipment

SATS Ltd.; Singapore; On-site; SGD 30,000 - 40,000; Full time

Job summary

Join SATS Ltd. as a Trainee Catering Officer in the Equipment Department, where you'll coordinate operations and lead a team in various functions. This role is ideal for energetic individuals who thrive in fast-paced environments and enjoy working collaboratively. You'll be responsible for ensuring efficient service and quality checks, contributing to the success of our catering operations.

Qualifications

• Ability to work under pressure in a fast-paced environment.
• Willingness to work during weekends and public holidays.

Responsibilities

• Coordinate and plan operations for timely and safe completion.
• Lead and train service crew in Ware Wash area.
• Manage daily deployment and quality checks in Gallery Build-Up.

Skills

Communication

Teamwork

Microsoft Office

Excel

Education

Diploma

Job description

Company description:

About Us

Headquartered in Singapore, SATS Ltd. is one of the world's largest providers of air cargo handling services and Asia's leading airline caterer. SATS Gateway Services provides airfreight and ground handling services including passenger services, ramp and baggage handling, aviation security services, aircraft cleaning, and aviation laundry. SATS Food Solutions serves airlines and institutions, operating central kitchens with large-scale food production and distribution capabilities for a wide range of cuisines.

SATS is present in the Asia-Pacific, the Americas, Europe, the Middle East, and Africa, powering an interconnected world of trade, travel, and taste. Following the acquisition of Worldwide Flight Services (WFS) in 2023, the combined SATS and WFS network operates over 215 stations in 27 countries, covering trade routes responsible for more than 50% of global air cargo volume. SATS has been listed on the Singapore Exchange since May 2000. For more information, please visit www.sats.com.sg

Why Join Us

At SATS, people are our greatest asset. We build our success on the knowledge, expertise, and performance of every contributor by embracing diversity and uniqueness. We offer fulfilling careers that foster your growth, recognize and appreciate talent, and inspire meaningful contributions in the work we do at SATS.

Job description:

Key Responsibilities

As a Trainee Catering Officer in the Equipment Department, you will coordinate and plan operations to ensure timely, efficient, and safe completion. Shortlisted candidates will rotate across three functions:

• Ware Wash: Responsible for service crew deployment, working with service providers to maximize output, checking unwashed carts, preventing backlogs, and contributing to operational strategies. Lead and train the service crew in the area.

• Gallery Build-Up (GBU): Manage daily deployment, conduct quality checks, sort and pack equipment per airline requirements, and ensure accuracy and compliance. Train new hires and oversee the build-up of airline equipment and carts.

• Cutlery: Oversee daily team deployment, quality checks, packing, and timely delivery of cutlery packs. Unpack incoming flights' cutlery and train new staff.

Key Requirements

• Diploma in any discipline preferred.
• Ability to work under pressure in a fast-paced environment.
• Willingness to work during weekends and public holidays.
• Energetic, physically fit, and hands-on.
• Motivated team player with strong responsibility and urgency.
• Proficient in Microsoft Office and Excel.
• Effective communicator capable of leading and motivating teams and providing process updates.