Dishwasher (Part-Time / Full-Time)

DONA MANIS CAKE SHOP; Singapore; On-site; USD 15,000 - 25,000; Part time

Job summary

Join a friendly and supportive bakery team as a Dishwasher / Housekeeper! This role is essential for maintaining cleanliness and hygiene standards, ensuring a welcoming environment for both staff and customers. No prior experience is needed, as training will be provided. You'll work alongside a dedicated team, contributing to the smooth running of operations while enjoying staff discounts on delicious handmade pastries. If you're hardworking, responsible, and eager to learn, this is the perfect opportunity for you!

Benefits

Staff discounts on pastries

Training and guidance provided

Friendly working environment

Long-term employment opportunities

Qualifications

• No prior experience needed; training will be provided.
• Must be physically fit and able to lift moderately heavy items.

Responsibilities

• Wash and sanitize all kitchen utensils and baking equipment.
• Maintain cleanliness of kitchen and food preparation areas.
• Assist with basic kitchen housekeeping tasks.

Skills

Teamwork

Communication Skills

Ability to Work Quickly

Willingness to Learn

Job description

Job Overview:

Dona Manis Cake Shop is seeking a hardworking and reliable Dishwasher / Housekeeper to support the smooth running of our bakery operations. As part of our kitchen team, you will help maintain cleanliness and hygiene standards, making sure our bakery stays welcoming and orderly for both staff and customers.

Key Responsibilities:

• Wash and sanitize all kitchen utensils, baking equipment, and tools.
• Maintain the cleanliness of the kitchen, food preparation areas, and common spaces.
• Ensure proper waste disposal and recycling practices.
• Clean floors, surfaces, shelves, and storage areas regularly.
• Assist with basic kitchen housekeeping tasks (e.g., wiping counters, refilling supplies).
• Support kitchen staff with light duties when required.
• Always follow food safety and hygiene regulations.
• Report any maintenance or repair needs to supervisors.

Requirements:

• No prior experience needed; training will be provided.
• Hardworking, responsible, and willing to learn.
• Ability to work quickly and efficiently.
• Good teamwork and communication skills.
• Physically fit (must be able to stand for long hours and lift moderately heavy items).
• Able to work weekends and public holidays (preferred)

Working Hours:

• Part-Time: Minimum 3–4 days per week, flexible shifts available.
• Full-Time: 5–6 days per week, including weekends.

Shift timings can be discussed during interview

What We Offer:

• Friendly, supportive working environment.
• Training and guidance provided.
• Staff discounts on our handmade pastries.
• Stable, long-term employment opportunities.

Join the Dona Manis family and be part of a team that keeps the kitchen running smoothly behind the scenes!