Demi Chef de Partie

Job Title:

DEMI CHEF DE PARTIE

Job Overview:

Are you an ambitious and talented chef eager to elevate your career in a world-class, award-winning kitchen? If so, we have an exciting opportunity for you. Our client is a Michelin-starred establishment located in Singapore.

The restaurant offers more than just a meal. The team provides a gastronomic journey that artfully blends the finest local ingredients with world-class delicacies. Moreover, the restaurant's carefully curated tasting menu is served in a stunning three-story shophouse located in the heart of downtown Singapore, where each dish is meticulously crafted to perfection.

Key Responsibilities:

1. Prepare and Execute Dishes to Perfection: Assist in the preparation and execution of dishes in accordance with the high standards, maintaining impeccable quality and consistency.
2. Work Across Multiple Stations: Oversee designated sections of the kitchen, ensuring all ingredients are properly prepared and the team is organized, efficient, and productive.
3. Collaboration and Team Support: Work closely with the Sous Chefs and Chef de Partie to ensure smooth communication and teamwork within the kitchen, assisting other stations when necessary.
4. Maintain Cleanliness and Organization: Uphold cleanliness and hygiene standards at all times, ensuring that the kitchen is a safe and efficient working environment.
5. Train and Mentor Junior Staff: Provide guidance and mentorship to junior team members, helping them develop their skills and understanding of Michelin-star kitchen standards.
6. Ingredient Handling: Ensure proper storage and handling of ingredients, minimizing waste and maximizing the quality of each dish.
7. Creativity and Innovation: Contribute to the development of new dishes and menu items, bringing creativity and passion to the kitchen while adhering to the core principles of the restaurant's culinary vision.

Employee Benefits Include:

• Competitive Salary
• Staff Meals
• Birthday Leave
• Staff Discounts at brands under the restaurant group

Why Join Us:

The team doesn't just create exceptional dishes, they create an extraordinary work environment. You will have the opportunity to work alongside a talented, passionate team in a Michelin-starred restaurant. The company is committed to your professional growth and offers continuous training and development to help you achieve your culinary goals.

Joining the team means becoming part of a family that is driven by culinary innovation, teamwork, and excellence. Your creativity will flourish as you contribute to one of the most exciting dining experiences in Singapore.

If you are a motivated, dedicated chef with a passion for excellence, we invite you to apply and be part of the extraordinary culinary experience the restaurant offers to guests.