Delivery Driver (Catering)

CURATE KITCHEN PTE. LTD.; Singapore; On-site; SGD 24,000 - 36,000; Full time

Job summary

CURATE KITCHEN PTE. LTD. is seeking a delivery driver in Singapore to transport buffet menus and bento sets across designated areas. You will follow routes, ensure timely deliveries, and assist at events when needed.

This role requires a valid Class 3/4 licence, 1–2 years of driving experience in food delivery or logistics, and a good knowledge of local roads and navigation apps. Flexibility for weekends and peak hours is expected.

Qualifications

• Possess a valid Singapore Class 3 or Class 4 driving licence.
• Minimum 1–2 years of driving experience, preferably in food delivery or logistics.
• Good knowledge of Singapore roads and navigation applications.
• Physically fit and able to handle loading and unloading catering equipment.
• Good communication and interpersonal skills.
• Willing to work on weekends, public holidays, and peak hours when required.

Responsibilities

• Deliver buffet menus and bento sets to addresses within the delivery radius.
• Follow assigned routes and delivery schedules to ensure timely deliveries.
• Adhere strictly to food hygiene guidelines and safety standards during transportation and delivery.
• Maintain the delivery vehicle in safe and roadworthy condition in compliance with all relevant safety requirements.
• Set up and decorate buffet tables at event locations as required.
• Keep the vehicle clean, organized, and presentable at all times.
• Sanitize the vehicle regularly to uphold hygiene standards.
• Provide assistance at events when necessary, including setup and basic service support.
• Interact courteously and professionally with guests, clients, and colleagues at all times.

Skills

Communication skills

Interpersonal skills

Punctuality

Independent work

Customer service

Tools

GPS/Navigation apps

Job description

Responsibilities

• Deliver a wide variety of buffet menus and bento sets to various addresses within the designated delivery radius.
• Follow assigned routes and delivery schedules to ensure timely and accurate deliveries.
• Adhere strictly to food hygiene guidelines and safety standards during transportation and delivery.
• Maintain the delivery vehicle in safe and roadworthy condition in compliance with all relevant safety requirements.
• Set up and decorate buffet tables at event locations as required.
• Keep the vehicle clean, organized, and presentable at all times.
• Sanitize the vehicle regularly to uphold hygiene standards.
• Provide assistance at events when necessary, including setup and basic service support.
• Interact courteously and professionally with guests, clients, and colleagues at all times.

Requirements

• Possess a valid Singapore Class 3 or Class 4 driving licence.
• Minimum 1–2 years of driving experience, preferably in food delivery or logistics.
• Good knowledge of Singapore roads and navigation applications.
• Physically fit and able to handle loading and unloading of catering equipment and food items.
• Good communication and interpersonal skills.
• Responsible, punctual, and able to work independently with minimal supervision.
• Willing to work on weekends, public holidays, and during peak hours when required.
• Positive work attitude and strong commitment to customer service.