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Une entreprise dynamique à Singapour recherche un gestionnaire expérimenté dans le secteur F&B. Le candidat idéal aura une solide expérience en gestion, des compétences en leadership exceptionnelles et une capacité prouvée à optimiser les performances tout en atteignant les objectifs financiers. Ce poste offre l'opportunité de diriger des initiatives stratégiques pour développer la clientèle et améliorer l'expérience client dans un environnement dynamique.
Key Responsibilities
• Lead and oversee daily COMPANY operations with focus on service quality and efficiency
• Set and achieve revenue, profit, and performance targets for the outlet(s)
• Develop and implement strategies to acquire new customers and retain loyal ones
• Collaborate with marketing team on brand-building and promotional campaigns
• Monitor and optimize cost structures, margins, and overall profitability
• departments
• Standardize operating procedures and ensure compliance with service standards
• Drive initiatives that improve customer experience and increase average spend
• Track KPIs, P&L, and performance metrics; present reports to senior management
• Propose and test new concepts, product offerings, or business models
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Requirements
• 5–8 years of F&B management experience; 2+ years in a senior/multi-unit role
• Strong leadership, coaching, and communication skills
• Proven ability to drive revenue, manage costs, and optimize team performance
• Commercial mindset with experience in customer acquisition or brand growth
• Proficient in using POS, basic reporting tools, and Excel/Google Sheets
• Diploma or degree in hospitality, business, marketing, or a related field