Cost Controller

HOTEL OVERVIEW

Strategically located in the heart of Singapore’s shopping, dining and entertainment districts and with the City Hall and Esplanade Mass Rapid Transit (MRT) train stations and other major transportation nodes at its doorstep, Fairmont Singapore and Swissôtel The Stamford are the gateway to explore Singapore’s landscapes at your convenience. With a total of 2,030 well-appointed guestrooms, both hotels also offer a distinct collection of 12 lifestyle and dining choices including Michelin-starred fine dining restaurant JAAN by Kirk Westaway, cutting-edge meeting space at Raffles City Convention Centre with 34 meeting rooms and one of Asia’s largest spas, Willow Stream Spa.

ABOUT OUR COMPANY

At Fairmont Singapore and Swissôtel The Stamford, we design career plans and unveil new professional perspectives through our various development programs. We shine when YOU shine. Come and be part of our dynamic team and experience immerse growth and career opportunities with us.

Cost Controller

Summary of Responsibilities:

• Oversee the daily operations of the Cost Control department and month-end closing process.
• Prepare bi-weekly F&B Cost Flash Report, distribute to all concerned and investigate any issues with Food & Beverage Cost.
• Compile and consolidate all the recipe costing provided by the Chefs and F&B manager including the Selling Price/Profit Margin of the F&B Menu Items.
• Compute the potential beverage cost for every bar/outlet and analyze against the actual beverage cost.
• Conduct monthly stocktaking in the outlet bars, restaurants, food store, beverage store, tobacco store, wine cellar and SPA. Subsequently update the stock take lists accordingly in Material Control system.
• Update Point of Sales system with the current/coming activities (including new and obsolete menu/price change/check description and discount).
• Update Menu Engineering for the outlet and analyze the Popularity and Profitability of each individual sales item.
• Monitor open purchases orders, ensuring the Receiving Manager closes the POs on a timely basis.
• Guide chef and outlet manager to understand and monitor the costing effectively by impacting the discount analysis, consumption analysis, portion/yield analysis, buffet test, etc.
• Perform food & beverage inventory reconciliation on a periodic basis.
• Prepare Cost Control Journals at month-end.
• Update and analyze F&B Forecast Files.
• Update and analyze Monthly Profit and Loss for all the outlets.
• On an annual basis, print a list of all menu items loaded in the POS System to ensure accurate and updated pricing.
• Comply with hotel and department policies and procedures at all times.
• Oversee Daily and Monthly Operation of Receiving and Store.
• Carry out any other duties as assigned by the Management of the Hotel and department.

Qualifications:

• Degree in Accountancy or equivalent.
• At least 3-5 years post qualification in a hotel.
• Accuracy, thoroughness, neatness, and attentiveness.
• Computer-literate.
• Ability to work with minimal supervision and coaching and willingness to learn.
• Ensure the job is done on time, especially during month-end (e.g., on the last day of the month, need to stay late to conduct the stock take at the outlets).
• Good interpersonal skills with the ability to communicate with all levels of employees.
• Service-oriented with an eye for detail.
• Ability to work effectively, independently, and has good initiative under a dynamic environment.
• Flexible and able to embrace and respond to change effectively.
• Presentable and well-groomed.
• A team player.

Our commitment to Diversity & Inclusion:

We are an inclusive company and what we really hope to achieve is to attract, recruit and promote diverse talent.

Why work for Accor?

We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.

By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/

Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS