Cook/Demi Chef

CROWNE PLAZA CHANGI AIRPORT; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

A premier hotel in Singapore is seeking a Cook/Demi Chef to deliver high-quality dishes in a fast-paced environment. Candidates should have a culinary diploma and a passion for Western/Italian cuisines, with at least one year of kitchen experience. The role includes preparing, cooking, and maintaining high standards in food presentation and safety. Join a supportive team that values wellbeing and career growth.

Benefits

Competitive salary

Room discounts

Comprehensive training

Full uniform provided

Qualifications

• At least 1 year of experience working in a Western/Italian cuisine based kitchen.
• Strong sense of responsibility and self-motivation.
• Ability to work under great physical and mental pressure.

Responsibilities

• Prepare, cook, serve, and store a variety of dishes.
• Adhere to occupational health and safety legislation.
• Communicate politely and display courtesy to guests.

Skills

Culinary skills

Attention to detail

Team collaboration

Education

Diploma in Culinary Management

Job description

As Cook/Demi Chef, your passion for presentation and dedication to delivering flavour will complete each guest’s experience. By taking pride in your workspace, keeping your standards high, and giving our menu the benefit of your expertise, you’ll create some of our guests’ most lasting memories.

A little taste of your day-to-day

Every day is different, but you’ll mostly be:

• Recycle whenever possible and enforce cost-saving measures among staff.
• Adhere to occupational health and safety legislation, policies, and procedures.
• Familiarize yourself with property safety, first aid, and fire emergency procedures, ensuring safe equipment operation.
• Initiate corrective actions for hazardous situations and notify supervisors of potential dangers.
• Log security incidents and accidents per hotel requirements.
• Communicate difficulties, guest feedback, and relevant information to superiors.
• Establish and maintain effective working relationships with employees.
• Attend and participate in daily briefings, meetings, and training sessions as scheduled.
• Provide input for probation and formal performance appraisal discussions according to company guidelines.
• Prepare, cook, serve, and store a variety of dishes, maintaining quality standards.
• Communicate politely and display courtesy to guests and internal customers.
• Prepare food, beverages, materials, and equipment needed for service in advance.

What do we need from you?

• Ideally you have a Diploma in Culinary Management and is passionate about Western/Italian Cuisines or have at least 1 year of experience working in a Western/Italian Cuisine based Kitchen.
• Strong sense of responsibility and self-motivation.
• Patient and responsible to solve all problems.
• Able to work under great physical and mental pressure.

What you can expect from us

We give our people everything they need to succeed. From a competitive salary that rewards all your hard work to a wide range of benefits designed to help you live your best work life – including a full uniform, impressive room discounts and some of the best training in the business.

Our mission is to welcome everyone and create inclusive teams where we celebrate difference and encourage colleagues to bring their whole selves to work. IHG Hotels & Resorts provides equal employment opportunities to applicants and employees without regard to race, color, religion, gender identity, national origin, protected veteran status, or disability. We promote a culture of trust, support, and acceptance. Always welcoming different backgrounds, experiences, and perspectives.

IHG gives every member of the team the room they need to belong, grow and make a difference in a collaborative environment. We know that to work well, we need to feel well – both inside and outside of work – and through our myWellbeing framework, we are committed to supporting wellbeing in your health, lifestyle, and workplace.

So, join us and you’ll become part of our ever-growing global family.