Commercial Kitchen Plumber: Equipment Install & Piping

The Supreme HR Advisory Pte. Ltd.

Singapore

Sur place

SGD 28 000 - 39 000

Plein temps

14 jours+

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Résumé du poste

The Supreme HR Advisory Pte Ltd in Singapore seeks an experienced plumber with expertise in commercial kitchen equipment installation and piping connections. The role is based at Boon Lay (Office) with travel to sites as required.

Responsibilities include precise piping installation for kitchen equipment final connections, connecting ovens, dishwashers, bain-marie units, and sinks, and ensuring proper water supply and drainage while adhering to safety and building codes.

Qualifications

  • Minimum 3 years of experience in commercial kitchen plumbing.
  • Valid plumbing license and certifications preferred.
  • Extensive knowledge of installation requirements for commercial kitchen equipment.
  • Proficiency in reading technical drawings and specifications.
  • Strong understanding of water supply, drainage, and gas line connections.

Responsabilités

  • Perform precise piping installation for kitchen equipment final connections.
  • Install and connect various commercial kitchen equipment, including combinations ovens, dishwashers, bain-marie units, and preparation sinks.
  • Ensure proper water supply and drainage connections.
  • Conduct thorough inspections of piping systems and equipment interfaces.
  • Maintain high standards of safety and compliance with building codes.
  • Troubleshoot and resolve complex plumbing challenges in commercial kitchen environments.

Connaissances

Commercial kitchen plumbing
Reading technical drawings
Gas line connections
Safety compliance

Formation

Plumbing license

Description du poste

The Supreme HR Advisory Pte Ltd in Singapore seeks an experienced plumber with expertise in commercial kitchen equipment installation and piping connections. The role is based at Boon Lay (Office) with travel to sites as required.

Responsibilities include precise piping installation for kitchen equipment final connections, connecting ovens, dishwashers, bain-marie units, and sinks, and ensuring proper water supply and drainage while adhering to safety and building codes.

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