CLUB MANAGER

F R R CONSULTANTS PTE. LTD.; Singapore; On-site; SGD 60,000 - 80,000; Full time

Job summary

A hospitality consultancy firm in Singapore is looking for an experienced Bar Manager to oversee daily operations, manage staff, and enhance customer engagement. The ideal candidate should have a Bachelor's degree and a valid bartending certification alongside strong leadership and customer service skills. This position involves flexible hours including weekends and holidays, offering a dynamic opportunity in a vibrant hospitality environment.

Qualifications

• Valid certification in bartending or mixology required.
• Proven experience in bar management or similar role.
• Ability to work flexible hours, including weekends and holidays.

Responsibilities

• Oversee the daily operations of the bar.
• Create a welcoming atmosphere for all customers.
• Train and supervise bar staff.
• Ensure compliance with local laws regarding alcohol service.

Skills

Leadership

Customer service

Inventory management

Marketing strategies

Education

Bachelor's degree in hospitality management or related field

Tools

Cash handling software

Job description

Bar Manager duties and responsibilities

• Oversee the daily operations of the bar, including inventory management, staff scheduling, and customer service.
• Create and maintain a welcoming and inclusive atmosphere for all customers.
• Develop and implement marketing strategies to increase sales and customer engagement.
• Train and supervise bar staff, ensuring they are knowledgeable about products, policies, and procedures.
• Monitor and maintain the quality of beverages and food served at the bar.
• Manage and maintain the bar’s financial records, including cash handling, budgeting, and reporting.
• Ensure compliance with all local, state, and federal laws and regulations regarding alcohol service and sales.
• Collaborate with other departments, such as kitchen staff and event planners, to ensure seamless operations and customer satisfaction.
• Continuously evaluate and improve the bar’s offerings, including menu items, promotions, and events
• Computer literacy
• Bachelor’s degree in hospitality management or related field
• Proven experience in bar management or similar role
• Valid certification in bartending or mixology
• Knowledge of inventory management and cost control
• Excellent customer service skills
• Ability to work flexible hours, including weekends and holidays.
• Spoke Tamil, english.