Chief Cook

AL AHAMED DELIGHTS SG PTE. LTD.; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

A leading food service company in Singapore is seeking a skilled Chef to oversee kitchen operations and ensure high culinary standards. The ideal candidate will have substantial experience in the culinary arts, a passion for food, and a strong ability to lead a team in a fast-paced environment.

Qualifications

• Past experience as a working chef.
• Advanced knowledge of the culinary arts.
• Portfolio of creative, unique dishes.

Responsibilities

• Ensure all food is of excellent quality and served timely.
• Plan the menu while overseeing all kitchen operations.
• Train staff and manage stocktaking.

Skills

Multitasking

Leadership

Interpersonal Skills

Sanitation and Quality Control

Job description

Chef Responsibilities:

• Ensuring that all food is of excellent quality and served in a timely manner.
• Planning the menu, keeping in mind budget, and availability of seasonal ingredients.
• Overseeing all kitchen operations.
• Coordinating kitchen staff, and assisting them as required.
• Training staff to prepare and cook all the menu items.
• Taking stock of ingredients and equipment, and placing orders to replenish stock.
• Enforcing safety and sanitation standards in the kitchen.
• Creating new recipes to keep the menu fresh.
• Keeping up to date with industry trends.
• Receiving feedback and making improvements where necessary.

Chef Requirements:

• Past experience as a working chef.
• Advanced knowledge of the culinary arts.
• Perfectionism in sanitation and quality control.
• Portfolio of creative, unique dishes.
• Expert multitasking ability.
• Great leadership and interpersonal skills.
• Ability to run stocktaking and place orders for resupply.
• Exemplary work ethic in a high-pressure environment.
• Passion and pride for delighting people with food.