Chef Manager

Sodexo Singapore Pte Ltd; Singapore; On-site; SGD 50,000 - 80,000; Full time

Job summary

Sodexo Singapore Pte Ltd is looking for a Chef Manager to lead culinary operations in the Dover Central Region. The role includes overseeing kitchen activities, managing a team of chefs, and implementing innovative menu items while ensuring compliance with food safety standards. Joining Sodexo means being part of a collaborative work culture with opportunities for professional growth and competitive benefits.

Benefits

Comprehensive health insurance coverage

Professional development opportunities

Discounted meals

Inclusive work culture

Qualifications

• Extensive experience managing a kitchen team.
• Strong culinary skills in various cuisines.
• Excellent leadership and communication capabilities.

Responsibilities

• Oversee daily kitchen operations and menu planning.
• Manage a team of chefs and ensure compliance with safety standards.
• Develop innovative menu items and control kitchen budget.

Skills

Culinary skills

Leadership

Communication

Budget management

Food safety

Job description

About the role

Sodexo Singapore Pte Ltd is seeking an experienced Chef Manager to join our team in the Dover Central Region. In this full-time role, you will be responsible for leading and managing a team of talented chefs to deliver exceptional culinary experiences for our clients and customers.

What you'll be doing

Oversee the day-to-day operations of the kitchen, including menu planning, food preparation, and quality control

Manage and motivate a team of chefs, ensuring they adhere to food safety and hygiene standards

Develop and implement innovative menu items that cater to the diverse tastes and dietary requirements of our clients

Collaborate with the management team to improve kitchen efficiency and reduce food waste

Monitor and control the kitchen's budget, inventory, and ordering processes

Foster a positive and collaborative work environment that encourages teamwork and professional development

What we're looking for

Extensive experience as a professional chef, with a proven track record of managing a kitchen team

Strong culinary skills and knowledge of a wide range of cuisines and cooking techniques

Excellent communication and leadership skills, with the ability to motivate and inspire a team

Proficient in budget management, inventory control, and cost-effective procurement

Passion for creating innovative and delicious menu items that exceed customer expectations

Up-to-date knowledge of food safety and hygiene regulations

What we offer

At Sodexo Singapore Pte Ltd, we are committed to providing our employees with a rewarding and supportive work environment. In addition to a competitive salary, we offer a range of benefits, including:

Comprehensive health insurance coverage

Opportunities for professional development and career advancement

Discounted meals and dining experiences at our partner establishments

A collaborative and inclusive company culture that values work-life balance

About us

Sodexo Singapore Pte Ltd is a leading provider of integrated facilities management services, delivering innovative solutions to enhance the quality of life for our clients and their employees. With a global presence in over 80 countries, we are dedicated to creating a better everyday for everyone we serve.

If you are passionate about the culinary arts and eager to join a dynamic and forward-thinking organization, we encourage you to apply for this exciting opportunity. Apply now to be part of our talented team!