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Chef (Kitchen Assistant, Commis Chef, Sous Chef)

SURREY HILLS HOLDINGS (PRIVATE LIMITED)

Singapore

On-site

SGD 20,000 - 60,000

Full time

Yesterday
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Job summary

A unique Australian destination grocer café in Singapore is seeking a motivated kitchen team member. Candidates should have at least 1 year of experience and be committed to working shifts, weekends, and public holidays. The role includes food preparation, cooking, and ensuring kitchen cleanliness. Benefits include staff meals and discounts across all outlets.

Benefits

Staff meals
Discount across all outlets

Qualifications

  • At least 1 year experience in a kitchen environment.
  • Commitment to work rotating shifts, weekends, and public holidays.
  • Ability to follow standard procedures and recipes.

Responsibilities

  • Assist in the preparation of food according to standard procedures.
  • Prepare and cook food in all areas of the kitchen.
  • Ensure station organization and cleanliness.

Skills

Team player
Good communication skills

Education

Food Hygiene Certificate

Job description

Description

Surrey Hills Grocer aims to be the most authentic Australian destination grocer cafe by bringing you honest-to-good, fine, fresh products. Inspired by the harsh terrains of Australia, we strive to bring you the best produce and offer you a taste of warm Australian hospitality.

URL: http://surreyhillsgrocer.sg

Job Description

We are looking for motivated individuals to join our kitchen:

  • Assist in the preparation of food according to standard procedures, recipe cards, photographs and given instructions
  • Prepare and cook food in all areas of the kitchen as and when directed
  • Able to deliver food items on time with consistent standard & presentations
  • Coordinate food production, stock and quality
  • Ensure station is organized so that meals go out on time and the work area remains clean and orderly
  • Constantly check the quality of food prepared with regards to taste and temperature according to the company standard
  • Monitor and fully implement the portion control established with the recipes to reduce spoilage and wastage
  • Oversee the cleanliness of kitchen, the equipment, work stations and environment.

Requirement

  • At least 1 year experience
  • Prefer to Have Food Hygiene Cert
  • Commitment to work rotating shifts, weekends, and public holidays.
  • Motivated team player, good communication skills.

What you can expect to gain from the job:

  • An opportunity to work in a unique F&B concept involving both a grocer and a café.
  • Opportunity to learn and grow with our organization
  • Staff Meals and Discount across all outlets.

Only Singaporeans / PR / LTVP+ may apply.

Interested applicants pls WhatsApp 83321427.

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