Chef cum Staff Trainer

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Singapore
SGD 20,000 - 60,000
Be among the first applicants.
7 days ago
Job description

Thai Bistro Bar is looking for Head Chef cum Staff trainer.

Located at nearest Bendemeer MRT

Salary $6000 to $9000

6 days work week. OT if needed.

Jobscope:

  • General Head chef responsibilities - Incharge of restaurant menu, oversees kitchen staffs jobscope
  • Well-versed in Thai Cuisine
  • Conduct hands-on culinary demonstrations and workshops for staffs, focusing on Thai cuisine and menu development.
  • Provide guidance and mentorship to kitchen staffs to enhance their culinary skills and knowledge.
  • Assess chefs' performance in the kitchen and provide constructive feedback for improvement.
  • Ensure that staffs are well-versed in food safety and hygiene practices.

Qualifications:
  • Formal culinary education and certification preferred.
  • Strong knowledge of culinary techniques, food safety, and industry best practices.
  • Excellent communication and presentation skills.
  • Patience and a passion for teaching and mentoring.
  • Ability to work in a team and adapt to a dynamic culinary environment.
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