CHEF

EC MANPOWER PTE. LTD.; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

A culinary services company in Singapore is seeking a skilled Chef to manage kitchen operations. Responsibilities include preparing diverse meals, planning specials, ensuring hygiene standards, and supervising staff. The ideal candidate will have proven experience in a fast-paced kitchen and strong leadership skills. Culinary certification is a plus.

Qualifications

• Proven experience as a Chef or Cook.
• Strong knowledge of various cooking methods and cuisines.
• Ability to supervise and train junior staff.

Responsibilities

• Prepare and cook a variety of delicious meals according to the menu.
• Plan daily specials and contribute to menu development.
• Ensure high standards of food hygiene and safety.
• Manage kitchen inventory and minimize food wastage.

Skills

Leadership skills

Cooking methods knowledge

Communication skills

Ability to work under pressure

Education

Relevant culinary certification

Job description

Job Responsibilities:

• Prepare and cook a variety of delicious meals according to the menu
• Plan daily specials and contribute to menu development
• Ensure high standards of food hygiene and safety
• Manage kitchen inventory and minimize food wastage
• Supervise and train junior kitchen staff

Requirements:

• Proven experience as a Chef or Cook
• Knowledge of various cooking methods and cuisines
• Strong leadership and communication skills
• Ability to work in a fast-paced environment
• Relevant culinary certification is a plus