CHEF

STEEL ALLY RESOURCES PTE. LTD.; Singapore; On-site; SGD 30,000 - 45,000; Full time

Job summary

Une entreprise dynamique cherche un chef pour assurer le bon fonctionnement de sa cuisine, préparer des plats et travailler en équipe. Le candidat idéal doit avoir au moins 2 ans d'expérience en restauration et être capable de travailler dans un environnement rapide et exigeant.

Qualifications

• Au moins 2 ans d'expérience dans la restauration.
• Capacité à diriger et motiver une équipe.
• Passion et enthousiasme pour la cuisine.

Responsibilities

• Assurer le bon fonctionnement de la cuisine.
• Préparer des plats et sauces.
• Assister le chef principal lors du service.

Skills

Communication

Interpersonal Skills

Team Player

Fast-paced Environment

Job description

Roles & Responsibilities

A chef is tasked with ensuring the kitchen runs smoothly, preparing food and sauces, and assisting head chefs with service. Candidates for this role need to be comfortable working in a fast-paced and often stressful work environment. They also need passion and enthusiasm for what they do. This is a full-time job and the hours are typically long, with weekend and evening work quite common. Work is usually performed in a well-lit industrial kitchen and in close quarters with colleagues. A role as a lead line cook would suit people who are passionate about cooking, enjoy a challenge, and like working as part of a team.

Skills/Qualifications:

- At least 2 years of relevant experience in food court / institutional catering

- Willing to be involved in hands on operations

- Excellent communication and interpersonal skills

- Able to lead and motivate to produce results

- Ability to work in a fast-paced environment

- Team player