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Cheese Production Assistant

GAN TECK KAR INVESTMENTS PTE LTD

Singapore

On-site

SGD 20,000 - 60,000

Full time

2 days ago
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Job summary

A food production company in Singapore is seeking responsible Cheese Production Workers to operate machines and ensure quality cheese products. No prior experience is required as training will be provided. Candidates should be physically fit and able to work in chilled environments. Responsibilities include monitoring machines, inspecting products, and maintaining cleanliness according to food safety guidelines.

Benefits

Staff lunch provided
In-house gym
Short walking distance from MRT

Qualifications

  • No prior experience required; training provided.
  • Ability to operate machinery in a food production environment preferred.
  • Physically fit and comfortable in chilled environments.

Responsibilities

  • Operate and monitor cheese production machines.
  • Inspect finished products for quality and compliance.
  • Clean machinery and maintain a safe working area.

Skills

Operating machinery
Attention to detail
Teamwork

Job description

Job Highlights

  • Staff lunch provided
  • In-house gym
  • Short walking distance from Tuas Link MRT

Job Description:

We are looking for responsible and detail-oriented Cheese Production Workers to join our team. You will operate and monitor machines that cut, portion, and pack cheese products, ensuring consistent quality and adherence to food safety standards.

Key Duties & Responsibilities:

  • Operate cheese cutting, portioning, and packing machines safely and efficiently
  • Set up and calibrate machines according to production requirements
  • Inspect finished products to ensure correct weight, size, and quality standards
  • Clean and sanitize machinery and work areas according to food safety guidelines
  • Record production data and report any issues to supervisors
  • Assist with loading raw materials into machines and moving finished products to storage
  • Maintain good housekeeping in the production area

Job Requirements:

  • No prior experience required – training provided
  • Preferably some experience in operating machinery in a food production or manufacturing environment
  • Physically fit and comfortable working on your feet and in chilled environments
  • Able to follow instructions, SOPs, and food safety standards strictly
  • Responsible, punctual, and a good team player
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