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Central Kitchen Production Staff 5.5 DAYS WORK WEEK

Borr Drilling

Singapore

On-site

SGD 20,000 - 60,000

Full time

22 days ago

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Job summary

A leading company is seeking candidates for a role in food production, focusing on handling high volumes of food. Responsibilities include preparing ingredients, cooking, and ensuring cleanliness at workstations. The ideal candidate will be eager to learn and able to start immediately, with a preference for those holding a Food Hygiene Certification.

Benefits

Overtime pay
Variable Bonus (Full Timers Only)
Medical and Health Insurance benefits
Attendance Allowance
Weekend Allowance (only Full Timers and Part Timers eligible)
Uniforms provided - PPE

Qualifications

  • No prior experience is required.
  • Able to work shifts, weekends, and public holidays.

Responsibilities

  • Handling of high volume of food production.
  • Preparing sauces, spices and marinates based on standard recipes.
  • Cleaning of equipment and waste disposal.

Skills

Willing to learn
Positive attitude

Education

Food Hygiene Certification

Job description

Taiseng MRT - 39 MacTaggart Rd (8 mins)

(Halal-Certified Suppliers) FULLY SPONSORED FHC!

5.5 DAYS OF 6 DAYS OFF PER MONTH


https://forms.gle/DyTYJX85djRbcPAf9


Benefits

  • Overtime pay
  • Variable Bonus (Full Timers Only)
  • Medical and Health Insurance benefits
  • Attendance Allowance
  • Weekend Allowance (only Full Timers and Part Timers eligible)
  • Uniforms provided - PPE

Working hours

  • 44 hours per week (with overtime)
  • 5.5 days’ work or 6 off days per month

* SINGAPOREANS ARE WELCOME TO APPLY! *


Job Description

  • Handling of high volume of food production
  • Preparing sauces, spices and marinates based on standard recipes
  • Preparing raw ingredients and cooking of soup
  • Packing of food and ensure proper storage
  • Cleaning of equipment and waste disposal
  • Maintain cleanliness at workstations
  • Manage loss/risk prevention
  • Manage production line
  • Handle any other duties assigned by direct supervisor

Job Requirements

  • Willing to learn and positive attitude
  • Able to start work immediately
  • No prior experience is required
  • Candidates with Food Hygiene Certification is preferred
  • Able to work shifts, weekends, and public holidays
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