Captain

Frantzén Group; Singapore; On-site; SGD 60,000 - 80,000; Full time

Job summary

Brasserie Astoria in Singapore is seeking Service Captains to deliver exceptional dining experiences in a historic venue. The role involves understanding the menu, delivering top-notch service, and fostering a collaborative team atmosphere. Ideal candidates will have a passion for excellence and at least one year of relevant experience.

Benefits

Competitive Salary

Opportunities to attend industry courses

Staff Meals

Birthday Leave

Staff Discounts at Restaurants

Qualifications

• At least 1 year of experience in a similar role.
• Mastery of food and drink menu.
• Strong desire to learn and collaborate.

Responsibilities

• Deliver highest service standards to guests.
• Provide tailored recommendations.
• Foster a culture of continuous improvement.

Skills

Excellent communication

Customer service

Team collaboration

Knowledge of food and drink

Desire to learn and grow

Job description

Service Captain – Brasserie Astoria, Singapore

We are seeking passionate and dedicated Service Captains to join our enthusiastic team at Brasserie Astoria, as we bring the iconic brasserie experience to Singapore.

Brasserie Astoria Singapore brings a unique blend of timeless sophistication and modern elegance to one of Singapore's most iconic landmarks, the Victoria Theatre & Concert Hall. With roots dating back to the 1800s, this beautifully restored heritage building stands as a symbol of Singapore's rich cultural history. The brasserie aims to recreate the international charm and refined atmosphere of its Stockholm counterpart, while embracing the vibrant energy of its Singapore setting. Here, we focus on offering guests an exceptional dining experience, anchored in warm, knowledgeable service and a carefully crafted menu, all within the grandeur of this historic venue.

The Successful Candidate Will:

• Bring at least 1 year of experience in a similar role and be prepared to deliver the highest standards of service to our guests.
• Master a comprehensive knowledge of our thoughtfully curated food and drink menu to offer tailored recommendations and elevate the guest experience.
• Demonstrate excellent communication skills, a passion for delivering world-class service, and a strong desire to learn and grow within the role.
• Be a team player who will collaborate with colleagues across all areas of the restaurant, ensuring every opportunity to provide exceptional service is met.
• Contribute to our culture of continuous improvement and help foster an environment of learning and development within our team.

At Brasserie Astoria, we are committed to working with talented professionals and providing ample opportunities to grow and evolve in the fine dining industry.

Employee Benefits Include:

• Competitive Salary
• Opportunities to attend relevant industry courses (e.g. WSET)
• Staff Meals
• Birthday Leave
• Staff Discounts at Restaurants under the Unlisted Collection Group

If you are an enthusiastic, motivated individual with a commitment to excellence, we invite you to join our Front of House team and help us create extraordinary dining experiences at Brasserie Astoria.