Bartender #Seekbetter

COMO Lifestyle Pte Ltd; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

A vibrant bar is seeking a dedicated Bartender to provide outstanding service and expertise in classic and house beverages. This role requires excellent customer service skills, the ability to maintain a clean and safe working environment, and flexibility in scheduling. If you are a team player with a passion for hospitality, join us to create exceptional dining experiences for our guests.

Qualifications

• Ability to follow written and verbal instructions effectively.
• Knowledge of safety procedures and local health standards.
• Flexible schedule availability (weekend, nights, holidays).

Responsibilities

• Greet customers and take accurate orders.
• Prepare cocktails and beverages, maintaining cleanliness.
• Handle transactions accurately and balance the cash register.

Skills

Customer service

Communication

Organizational skills

Attention to detail

Team player

Ability to work under pressure

Education

Food Handler’s Certification

Certification for responsible alcohol service

Job description

Job Duties & Responsibilities:

● Greets all customers who visit the bar or enter the restaurant’s dining area.

● Maintains responsible service of alcohol to all customers including checking identification for proof of age.

● Makes recommendations and answers all menu inquiries.

● Takes orders from customers and ensures 100% accuracy when entering orders into the system.

● Provides hospitality and service to all customers drinking or dining at the bar including spieling menus and upselling the customer experience.

● Ascertains allergies and dietary restrictions and works with section management and chefs to ensure a safe and enjoyable experience for all customers.

● Prepares cocktails and beverages, and pours wines for all customers at the bar and in the restaurant. Runs drinks from the bar to the customer.

● Clear dead glassware, and makes additional beverage sales at the bar and in the restaurant.

● Extensive knowledge and execution of classic and house beverages.

● Handles cash, credit, and debit card transactions, ensuring charges are accurate, returning correct change to patrons, and balancing the cash register.

● Maintains inventory levels for all liquor, beer, wine, and bar items for service to customers.

● Maintains the appearance of the bar and lounge at all times. Adheres to safety and health standards set forth by the Singapore Food Agency

● Organizes and shelves beer and liquor deliveries.

● Prepares juices, mixes, syrups, garnishes, etc.

● Ensures the bar is well-stocked with glasses, coasters, napkins, straws, ice, liquor, wine, and beer.

● Maintains a clean work and dining area by removing trash, cleaning bar top, washing glasses, utensils, and equipment.

● Performs inventory at the direction of the Head Bartender.

● Updates knowledge and skills continuously by participating in staff training opportunities.

● Responsible for training new employees as assigned.

● Assists other stations or areas of the restaurant when requested by management.

Qualifications:

● Must have the ability to read, speak, understand, follow written directions, and verbal instructions in English.

● Communicates information effectively and efficiently.

● Excellent organizational skills and attention to detail.

● Possesses a positive, results-oriented, team-player mentality.

● Ability to under pressure and maintain professionalism when working under stress.

● Knowledge of workplace safety procedures and local Health & Safety Standards.

● Food Handler’s Certification or the ability to obtain in accordance with local regulations and/or Company policy.

● Able to work a flexible schedule in order to accommodate business levels (weekend, nights, and holiday availability required)

● Must be of legal age to serve alcohol.

● Certification for responsible alcohol service or ability to obtain within 6 months.

● Excellent interpersonal and customer service skills.

● Excellent communication with management and teammates.

● Extensive knowledge and expert execution of classic and house beverages.