BARTENDER S$3200 to S$3500.

ROSSO VINO PTE. LTD.; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

Rosso Vino, an Italian restaurant in Robertson Quay, is hiring a Bartender to oversee bar operations and provide exceptional service. The ideal candidate will possess strong leadership skills, experience in a fast-paced environment, and a passion for customer service, with a competitive salary package.

Benefits

2 staff meals provided per day

Transport provided after 11 PM

High tips and additional incentives

Qualifications

• Minimum of 1-2 years of experience in a similar role.
• Strong leadership and communication skills.
• Customer-service-oriented with problem-solving skills.

Responsibilities

• Assist in overseeing daily operations of the bar.
• Manage and train bar staff.
• Ensure compliance with health and safety regulations.

Skills

Leadership

Communication

Customer Service

Problem-Solving

Job description

Rosso Vino - Italian restaurant

We Are Hiring: BARTENDER

Job Details:

• Salary: S$3200 to S$3500 basic pay
• Eligibility: Singaporean or PR only
• Shift: Straight Shift
• Meals: 2 staff meals provided per day
• Transport: Provided after 11 PM
• Additional Benefits: High tips and additional incentives

Job Responsibilities:

• Assist in overseeing daily operations of the bar, ensuring exceptional service is delivered to guests
• Manage bar staff by training, mentoring, and scheduling shifts to ensure smooth operations
• Maintain inventory levels, order supplies, and track stock to avoid shortages
• Ensure compliance with health and safety regulations, along with alcohol-serving laws
• Manage customer complaints, providing efficient and professional resolutions
• Create and maintain a welcoming atmosphere for patrons by upholding service standards
• Support the Bar Manager in developing promotional events and marketing activities
• Ensure cash handling and POS system accuracy, manage end-of-day reconciliations

Qualifications:

• Minimum of 1-2 years of experience in a similar role, preferably in a high-paced F&B environment
• Strong leadership and communication skills
• Ability to manage and motivate a team
• Knowledge of bar operations, mixology, and inventory management
• Customer-service-oriented with problem-solving skills
• Able to work flexible hours, including evenings and weekends

Location:

• Robertson Quay (walking distance from MRT)

Contact Us to Apply:Email: [e-mail]

Come be a part of our vibrant team at Rosso Vino, where Italian cuisine meets exceptional service!