Bartender / Bar Supervisor

FOOD CONCEPTS GROUP SINGAPORE PTE. LTD.; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

A leading restaurant in Singapore seeks a skilled Bartender to join their dynamic team. This role emphasizes exceptional service and in-depth knowledge of beverages, with opportunities for rapid career progression. Candidates should be friendly, organized, and ready to work on weekends and public holidays.

Benefits

Incentive Programme

Medical benefits

Meals provided

5 days work-week

Qualifications

• At least 2 years of experience in a bar or related field.
• Excellent knowledge of wines and beverages.
• Ability to work split-shifts and weekends.

Responsibilities

• Provides smooth and efficient service at the bar/restaurant.
• Takes orders and serves food/drink to guests according to procedures.
• Maintains par stocks of beverages and guest supplies.

Skills

Bartending skills

Team player

Attention to detail

Guest driven & friendly

Job description

LOOKING FOR A CHALLENGING CAREER?

WE WANT YOU!

** Great Opportunities for Learning & Career Advancement

** Attractive & Competitive Salary

** Innovative and Energetic Workplace with a Growth Mindset

JOIN US TODAY AND BE PART OF OUR DYNAMIC TEAM AT SINGAPORE’S ONLY ITALIAN ROOFTOP RESTAURANT!

** 5 days work-week

** Incentive Programme

** Medical, AWS, Meals provided

** Incentive programs; Tip sharing

Main duties and supporting responsibilities

• Provides smooth and efficient service at the Bar/Restaurant ensuring that standards are met at all times.
• Presents menu/ drinks list, answers inquiries, and makes suggestions regarding food, beverage, and service to guests.
• Takes orders & serves food and beverage to guests according to the established sequence & procedures.
• Fully conversant with all aspects of the POS.
• Ensures all food and beverage items, equipment, and other facilities in the Outlet are maintained according to the Operation Manual requirements.
• Constantly strives to satisfy all guests that patronize the Outlet.
• Takes guest orders and serves items without unnecessary delay.
• Familiar and have good knowledge of the Outlet’s Menu and Wine List.
• Up-sells beverage to increase the revenue.
• Reports any difficulties or problems to Supervisor/ Assistant Manager for a solution or follow-up actions.
• Maintains par stocks of beverages and guest supplies.
• Prepares mise-en-place according to the requirement and operation needs.
• Clears and resets counters or tables.
• Prepares and serves all beverages as requested.
• Assists in setting up/ decorating the Outlet according to the theme during special promotions or occasions.
• Ensures all beverage stock is kept in the proper storage under the appropriate temperature.
• Ensures all glasses are well polished.
• Assists in Bar stock inventory and maintains an accurate inventory record.
• Submits request for replenishing the beverage items in the Bar.

Job requirements

• At least 2 years s of working experience in a bar / related field is required for this position specializing in Food / Beverage services.
• Excellent Bartending skills.
• Well-developed knowledge of wines and other beverages.
• Guest driven & friendly
• Attention to detail is essential
• Team player, who values teamwork, has good team-building skills, and is able to communicate effectively with all levels of employees.
• Positive, motivated, passionate, and seeks opportunities to be multi-skilled and trained
• Good personal grooming & personal presentation.
• Opportunities are available for rapid career progression.
• Able to work split-shifts, weekends, and public holidays

Interested applicants are invited to apply online with a comprehensive resume, via the button Apply Now

We regret that only shortlisted candidates will be notified. Thank you for applying.