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A leading coffee brand is seeking Baristas to support their events team in Singapore. In this role, you will prepare high-quality coffee beverages, engage with customers, and ensure the cleanliness of the preparation area. Ideal candidates will possess strong customer service skills and a passion for coffee.
Tanamera Coffee is hiring Baristas to support our out-of-store events team.
Key Responsibilities:
1. Prepare and Serve Coffee: Expertly prepare and serve a variety of coffee beverages, including espresso, cappuccino, and lattes, adhering to our quality standards.
2. Customer Service: Interact with customers in a friendly and efficient manner, take and process orders, and address customer inquiries and concerns.
3. Maintain Cleanliness: Ensure the cleanliness and hygiene of the coffee preparation area and equipment at all times.
4. Order Handling: Process orders quickly and accurately, providing customers with the right product in a timely manner.
5. Product Knowledge: Stay informed about coffee varieties, brewing methods, and menu items to assist customers in making informed choices.
6. Team Collaboration: Work collaboratively with team members to ensure smooth setup, operations and demobilisation, contributing to a positive work environment.
7. Stocking and Inventory: Monitor and restock coffee beans, milk, and other supplies as needed for each event, keeping track of inventory levels.
8. Adherence to Policies: Follow SFA hygiene guidelines and company policies regarding food safety, sanitation, and customer service.
9. Basic Technical Knowledge: Able to setup, troubleshoot and pack coffee equipment for events out of store independently.
10. Mobile and must be able to carry a reasonable amount of weight in setup and demobillisation of equipment as needed for events.
Qualifications and Skills:
1. Previous experience as a Barista or in a similar role is preferred.
2. Knowledge of coffee brewing techniques and a passion for coffee, including coffee equipment.
3. Strong customer service and communication skills.
4. Ability to work in a fast-paced environment and handle multiple tasks.
5. Basic math skills.
6. Attention to detail and a commitment to cleanliness and hygiene.
7. Excellent customer service and communication skills.
8. Ability to operate coffee brewing equipment and iPad/Android tablet.
9. Strong attention to detail and cleanliness.
10. Flexibility to work various shifts, including weekends and holidays.