Barista

PEAK360 PTE. LTD.; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

A local cafe in Singapore is seeking passionate Baristas to provide high-quality customer service. Responsibilities include managing payments, serving drinks and food, and maintaining equipment. Successful candidates will enjoy career advancement opportunities, complimentary gym memberships, and a 15% staff discount on cafe food.

Benefits

Career advancements

Complimentary gym membership

Birthday ang bao

15% staff discount on Cafe food

20% staff discounts for family members on gym membership

Annual dinner

Qualifications

• Must thrive in a fast-paced working environment.
• Ability to handle cash and credit card payments accurately.

Responsibilities

• Greet customers upon their first visit to the cafe.
• Manage Foodzaps system for accurate payment handling.
• Prepare and serve drinks and food that meet quality standards.
• Demonstrate understanding of menu offerings.
• Observe health and safety standards.

Skills

Basic English skills

Multi-tasking

Customer service

Job description

Job Overview

Come join us at Peak360 Cafe. We are now hiring Baristas. If you are a passionate self-starter, Peak360 is an ideal place to get ahead. You will be glad you applied to Peak360.

Baristas are dedicated to providing a high-quality customer service experience. Require having basic English skills and must thrive in an environment that requires multi-tasking.

Perks and Benefits

• Career advancements
• Complimentary gym membership
• Birthday ang bao
• 15% staff discount on Cafe food
• 20% staff discounts for family members on gym membership
• Annual dinner

Responsibilities for Barista

A Barista represents PEAK360 Cafe by being the face and voice that greets customers upon their first visit

• Managing the Foodzaps system - accurately handle cash and credit card payments, following appropriate cash-handling procedures.

• Prepare and serve drinks, protein shakes, sandwiches and rice bowls that meet quality standards

• Properly handle and maintain all equipment

• Respond to orders, questions, concerns, and complaints in a polite and efficient manner

• Serve customers quickly and efficiently

• Demonstrate a thorough understanding of all the menu offerings

• Observe relevant health and safety standards