Bakery Assistant *PART TIME*

BANELE PTE. LTD.; Singapore; On-site; SGD 20,000 - 60,000; Part time

Job summary

A bakery in Singapore seeks enthusiastic individuals for part-time baking and customer service roles. Candidates should have a positive attitude, willingness to learn, and food hygiene certification. Duties include baking, cleaning, and serving customers while working flexible hours.

Qualifications

• No experience required, training provided.
• Relevant F&B experience advantageous.

Responsibilities

• Baking according to SOPs and packing baked goods.
• Washing moulds and baking tools.
• Making coffee and taking customer orders.

Skills

Willingness to learn

Flexible

Team-player

Meticulous

Fast learner

Ability to work independently

Fluency in English

Education

WSQ Food Safety Level 1

Job description

Location: Chancery Court, 36H Dunearn Road, Singapore 309433 (nearest MRT station: Newton)

• $11-13/h
• Relevant experience is advantageous but not mandatory. It will be taken into account when proposing remuneration.

Requirements

• Willing to learn with a positive attitude
• Flexible and able to adapt to changes
• Team-player
• Meticulous and takes pride in work
• Fast learner
• Able to work independently with minimal supervision
• Fluent in English
• No experience required (training will be provided) but relevant F&B (barista / kitchen / server) experience will be advantageous
• Food hygiene certification (required)

Working hours:

• Every Thursday, 9am - 5pm and alternate Sundays, 9am - 6pm
• On an ad-hoc basis, we may also need help on other days and will ask for your availability
• 9am to 5pm on weekdays, 9am to 6pm on weekends

Main responsibilities:

• Baking according to SOPs - mainly just scooping ready-made batter into moulds
• Washing moulds and baking tools
• Packing of baked goods into boxes
• Supporting cleanup duties to ensure the bakery remains tidy, organised, and ready for the next day's production
• Making coffee and other drinks according to SOPs
• Able to take orders from customers to key into POS
• Any other relevant task as required by management

License/Certification:

• WSQ Food Safety Level 1 (Required)