Baker (Demi/ Commis)

Alice Boulangerie (RCS) Pte Ltd; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

A leading bakery in Singapore is looking for a motivated Baker to join their team. The ideal candidate will have 2-3 years of experience in preparing French pastries and baked goods. You'll support the Chief Baker and contribute to a fun, clean, and safe kitchen environment. If you're passionate about baking and providing excellent service, this is the opportunity for you!

Qualifications

• At least 2-3 years of bakery experience required.
• Outgoing personality, highly motivated, and takes initiative.

Responsibilities

• Prepare baked goods, French pastries, and other items.
• Ensure food safety and hygiene procedures are practiced.
• Decorate pastries and desserts for presentation.

Skills

Food Safety

Baking

Presentation

Cleanliness

Good Personal Hygiene

Education

Basic Food Hygienic Certification

Job description

* 5 or 6 days work week / 6 days off in a month

* No split shift

* Fun and friendly working environment

Job Responsibilities:

• Report to Chief Baker and support to Senior CDP

• Prepare all baked goods, French pastries and other baked items

• Prepare ingredients, handle baking and other kitchen equipment according to SOP to achieve consistency of food execution and food quality

• Food safety & hygiene procedure are practised at all time

• Pack and store raw materials and finished goods

• Store food in accordance with food safety standards

• Create pastries, baked goods and confections

• Decorating pastries and desserts to ensure tasteful presentation

• Practice cleanliness, follow basic hygiene requirements and have good personal hygiene

• Inspect and ensure kitchen area is clean and clear. All kitchen equipment tools set are kept well after use

• Inspect and ensure that the work station is clean and meet the NEA hygiene standards at all times.

• Perform any other ad-hoc duties assigned by the Company

Job Requirements:

• With at least 2-3 years of Bakery experience

• Passionate about providing efficient and friendly service standards

• Outgoing personality and highly motivated and take initiative

• Prefers to hold a recognized Basic food hygienic certification.

• Able to work weekends and public holidays

Interest please call 80563130 for more information